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Exports--The exports of Ginseng for the year ended June 30, 1906, amounted to 160,949 pounds, valued at $1,175,844.
CHAPTER XV.
MICHIGAN MINT FARM.
Very few people know that the largest Mint farm in the world is owned and operated by an una.s.suming Michigan man named A. M. Todd, says Special Crops. His career is interesting. Born on a farm near St.
Joseph, Mich., he early developed an idea that money was to be made in the growing of Peppermint. At that time the Mint oil industry was small and in a state of crudeness in America, for Europe was supposed to be the stronghold of the industry. To Europe went Mr. Todd to see about it. He returned filled with plans and enthusiasm.
Some Details of the Business.
The details are long, but the main facts can be briefly told.
Eventually, while still a very young man, Mr. Todd purchased 1,400 acres of wild, swampy land in Allegan County, Mich. The purchase price was $25,000. He proceeded to hire a force of men to clear and ditch the new Mint farm. That was 20 or more years ago.
Now, let us take a look at that farm as it is today. First we come to the main farm, called Campania, and comprising just 1,640 acres. Here are huge barns, comfortable houses for employer and employees, warehouses, ice houses, windmills, library, club rooms and bathrooms for use of employes; 17 miles of wide, deep, open drainage ditches; stills for distilling Peppermint oil; roadways, telephones and all the system and comfort of a little village founded and maintained by one thoughtful man.
Not far away is a second farm, recently purchased where somewhat similar improvements are now going on. This farm is named Mentha, and consists of 2,000 acres.
Then, farther north, a third farm completes the Todd domain. This place contains 7,000 acres and is known as Sylvania Range. The three farms, with a total acreage of 10,640 acres, are under one management and they form together the largest Mint farm in all the world.
Starting with $100.00 capital, Mr. Todd's plant today is worth several hundred thousand dollars.
Distiller as Well as Grower.
But Mr. Todd is more than a Mint grower. With his distilleries he turns the crop into crude Peppermint oil; with his refineries he turns the crude oil into the refined products that find a ready market in the form of menthol, or as a flavoring essence for drinks, confectionery and chewing gum, or for use in medicine. Furthermore, he has been shrewd enough to figure out a method of utilizing, profitably, the by-products of the business, Mint hay. In other words, after the oil is extracted from a ma.s.s of Mint plants in a distillery vat, the resulting cake of leaves and stems is dried and fed to cattle. And, oddly enough, the animals greatly relish it and thrive upon it.
Raises Shorthorns on Mint Hay.
During the summer Mr. Todd has 500 Shorthorns grazing on his 7000-acre range, where they require no human attention during the season when his men are busy planting, cultivating and harvesting the first crop. Later, these same Shorthorns are driven from pasture to the big Campania barns, where the men care for them and feed them Mint hay from Mr. Todd's distilleries at a season when such workmen have little else to do. In this way the by-product is utilized and the regular force of men is kept employed all the year around.
The growing of Mint is simple, yet there are some peculiar features about it. For instance, the land is so shaky at some seasons of the year that horses can not work on it unless they wear special, broad wooden shoes. This Mint soil, indeed, is something like the muck found in typical celery fields, being black, damp and loose. But it is less firm and more damp than the celery land at Kalamazoo.
Setting New Mint Fields.
The Mint root is perennial. Once in two or three years, however, the fields are renewed to improve the crop. When setting a new field the land is plowed and harrowed in the usual way. It is then marked out in shallow furrows into which the sets are evenly dropped by skilled planters who cover each dropped root by shoveling dirt over it with the foot. The rows are about 2 1/2 feet apart and the planting is done in early spring. The sets are obtained by digging up and separating the runners and roots from old plants.
The planted rows soon send up shoots above ground and the new plants rapidly run or spread, necessitating hoeing and cultivating only until late July, at which time the field should be densely covered with a rank growth of waving green plants that forbid further cultural work.
Harvesting the Mint.
In August or September the field is mowed, raked and bunched; in fact, handled quite similarly to a clover hay field. After allowing the plants to dry a short time, the crop is loaded onto hay wagons and carted to the stills, where the essential oil is extracted by means of a system of steam distillation.
The second year's crop is obtained by the simple method of plowing under the plants in the fall. The roots send up new shoots next season, while weeds are temporarily discouraged. No cultivation is attempted the second year, altho the hand pulling of weeds may sometimes prove desirable.
We think the growing of Mint should not be attempted except on a large scale. We have had many queries touching the plant and manner of cultivation that we have taken this means to answer them. In boyhood days we were well acquainted with this industry in all its branches and can not advise the average Ginseng grower to undertake its culture for the reason that there is not money enough in it to be profitable on small areas of land.
CHAPTER XVI.
MISCELLANEOUS INFORMATION.
Remember, unless thoroughly dried roots, herbs, leaves, barks, flowers and seeds are apt to heat or mold which greatly lessens their value. If badly molded they are of little value.
The best time to collect barks is in the spring (when the sap is up) as it will peel easier at that time. Some barks must be rossed, that is, remove the outer or rough woody part. In this cla.s.s are such barks as white pine, wild cherry, etc.
Leaves and herbs should only be gathered when the plant is mature-grown. In curing they should be kept from the sun as too rapid curing tends to draw the natural color and this should be preserved as much as possible.
Flowers should be gathered in the "height of bloom," for best results. They require considerable attention to preserve as they are apt to turn dark or mold.
The time to gather seeds is when they are ripe. This can easily be determined by the leaves on the plant, vine or shrub which produced the seeds. Generally speaking, seeds are not ripe until early fall, altho some are.
There has been a heavy demand for years for wild cherry bark, sa.s.safras bark, black haw bark, p.r.i.c.kly ash bark, slippery elm bark, cotton root bark as well as scullcap plants, (herbs) lobelia herb, golden thread herb and red clover tops.
There has been a cash market for years for the following roots: Blood, senega, golden seal, poke, pink, wild ginger, star, lady slipper, black, mandrake, blue flag and queen's delight.
If you have a few pounds of Ginseng or Golden Seal, pack carefully in a light box and s.h.i.+p by express. If less than four pounds, you can send by mail--postage is only one cent an ounce. A four-pound package by mail can be sent anywhere in America for 64 cents. Expressage, unless short distances, is apt to be more.
[Ill.u.s.tration: Lady Slipper.]
In s.h.i.+pping roots, herbs, leaves, seeds, etc., where the value is only a few cents per pound it is best to collect 50 pounds or more before making a s.h.i.+pment. In fact, 100 pounds by freight costs no more than 10, 20, 50 or any amount less than 100 as 100 pounds is the smallest charge.
Some of the biggest liars in America seem to be connected with the "seng" growing business. They probably have seed or plants to sell.
Be careful in buying--there are many rascals in the business.
There is always a cash market for Ginseng and Golden Seal. In the large cities like New York, Chicago, St. Louis, Minneapolis, Montreal, Cincinnati, etc., are dealers who make a special business of buying these roots. In hundreds of smaller cities and towns druggists, merchants, raw fur dealers, etc., buy them also. The roots, barks, leaves, etc., of less value are also bought pretty generally by the above dealers, but if you are unable to find a market for them it will pay you to send 10 cents for copy of Hunter-Trader-Trapper, Columbus, Ohio, which contains a large number of root buyers' advertis.e.m.e.nts as well as several who want bark, leaves, seeds, flowers, herbs, etc.
Since 1858 Ginseng has increased in value one thousand four hundred per cent., but Golden Seal has increased in value in the same time two thousand four hundred per cent.
Ginseng and Golden Seal should be packed tightly--light but strong boxes and s.h.i.+pped by express. The less valuable roots can be s.h.i.+pped in burlap sacks, boxes, barrels, etc., by freight.
The various roots, barks, leaves, plants, etc., as described in this book are found thruout America. Of course there is no state where all grow wild, but there are many sections where several do. After reading this book carefully you will no doubt be able to distinguish those of value.
Plants are of three cla.s.ses--annuals, biennials, perennials. Annuals grow from seed to maturity in one year and die; biennials do not flower or produce seed the first year, but do the second and die; perennials are plants which live more than two years. Ginseng plants are perennial.
Roots, leaves, barks, etc., should be spread out thin in some dry, shady place. A barn floor or loft in some shed is a good place, providing it is light and "airy," altho the direct sunlight should not s.h.i.+ne upon the articles being "cured." Watch while curing and turn or stir each day.
Prices given for roots, plants, leaves, etc., were those paid by dealers during 1907 unless otherwise specified. These prices, of course, were paid in the leading markets for fair sized lots. If you have only a few pounds or sold at some local market the price received was probably much less. The demand for the various articles varies and, of course, this influences prices--when an article is in demand prices are best.
After studying the "habitat and range" of the various plants as published together with the ill.u.s.trations, there should be no difficulty in determining the various plants. By "habitat" is meant the natural abode, character of soil, etc., in which the plant thrives best and is found growing wild. To ill.u.s.trate: Seneca Snakeroot--habitat and range--rocky woods and hillsides are its favorite haunts. It is found in such places from New Brunswick, Canada and Western New England States to Minnesota and the Canadian Rocky Mountains, and south along the Allegheny Mountains to North Carolina and Missouri.
From this it will be seen that it is useless to look for this plant in the Southern States, on the plains or in old cultivated fields, for such places are not its natural home.
CHAPTER XVII.
GOLDEN SEAL CULTIVATION.