Good Calories, Bad Calories - BestLightNovel.com
You’re reading novel Good Calories, Bad Calories Part 41 online at BestLightNovel.com. Please use the follow button to get notification about the latest chapter next time when you visit BestLightNovel.com. Use F11 button to read novel in full-screen(PC only). Drop by anytime you want to read free – fast – latest novel. It’s great if you could leave a comment, share your opinion about the new chapters, new novel with others on the internet. We’ll do our best to bring you the finest, latest novel everyday. Enjoy
Pace, E. 1998. "Benjamin Spock, World's Pediatrician, Dies at 94." New York Times. Mar. 17: A1.
Paffenbarger, R. S., Jr., A. L. Wing, and R. T. Hyde. 1978. "Physical Activity as an Index of Heart Attack Risk in Col ege Alumni." American Journal of Epidemiology. Sept.; 108(3):16175.
Page, I. H., L. A. Lewis, and J. Gilbert. 1956. "Plasma Lipids and Proteins and Their Relations.h.i.+p to Coronary Disease Among Navajo Indians." Circulation.
May; 13(5):67579.
Page, I. H., F. J. Stare, A. C. Corcoran, H. Pol ack, and C. F. Wilkinson, Jr. 1957. "Atherosclerosis and the Fat Content of the Diet." Circulation. Aug.; 16(2):16378.
Page, L. B., A. Damon, and R. C. Moel ering, Jr. 1974. "Antecedents of Cardiovascular Disease in Six Solomon Islands Societies." Circulation. June; 49(6):113246.
Palgi, A., J. L. Read, I. Greenberg, M. A. Hoefer, R. R. Bistrian, and G. L. Blackburn. 1985. "Multidisciplinary Treatment of Obesity with a Protein-Sparing Modified Fast: Results in 668 Outpatients." American Journal of Public Health. Oct.; 75(10):119094.
Palmgren, B., and B. Sjoval . 1957. "Studier Rorande Fetma: IV. Forsook Med Pennington-Diet." Nordisk Medicin. 28(3):45758.
Parra-Covarrubias, A., I. Rivera-Rodriguez, and A. Almaraz-Ugalde. 1971. "Cephalic Phase of Insulin Secretion in Obese Adolescents." Diabetes. Dec.; 20(12):800802.
Parks, J. H., and E. Waskow. 1961. "Diabetes Among the Pima Indians of Arizona." Arizona Medicine. April; 18(4):99106.
Pa.s.smore, R., and Y. E. Swindel s. 1963. "Observations on the Respiratory Quotients and Weight Gain of Man After Eating Large Quant.i.ties of Carbohydrate." British Journal of Nutrition. 17:33139.
Paul, O., M. H. Lepper, W. H. Whelan, et al. 1963. "A Longitudinal Study of Coronary Heart Disease." Circulation. July; 28:2031.
Pavlov, I. P. 1955. Selected Works. Trans. S. Belsky. Moscow: Foreign Language Publis.h.i.+ng House.
Pearce, M. L., and S. Dayton. 1971. "Incidence of Cancer in Men on a Diet High in Polyunsaturated Fat." Lancet. March 6; 297(7697):46467.
Pearl, R. 1940. Introduction to Medical Biometry and Statistics. Philadelphia: W. B. Saunders.
Peila, R., B. L. Rodriguez, and L. F. Launer. 2002. "Type 2 Diabetes, APOE Gene, and the Risk for Dementia and Related Pathologies-The Honolulu-Asia Aging Study." Diabetes. April; 51(4):125662.
Pel et, P. L. 1987. "Problems and Pitfal s in the a.s.sessment of Human Nutritional Status." In Harris and Ross, eds., 1987, 16379.
Pena, L., M. Pena, J. Gonzalez, and A. Claro. 1979. "A Comparative Study of Two Diets in the Treatment of Primary Exogenous Obesity in Children." Acta Paediatrica Academiae Scientiarum Hungericae. 20(1):99103.
Pennington, A. W. 1955. "Pyruvic Acid Metabolism in Obesity." American Journal of Digestive Diseases. Feb.; 22(2):3337.
---. 1954. "Treatment of Obesity: Developments of the Past 150 Years." American Journal of Digestive Diseases. March; 21(3):6569.
---. 1953a. "Obesity: Overnutrition or Disease of Metabolism?" American Journal of Digestive Diseases. Sept.; 20(9):26874.
---. 1953b. "Treatment of Obesity with Calorie Unrestricted Diets." American Journal of Clinical Nutrition. JulyAug.; 1(5):34348.
---. 1953c. "A Reorientation on Obesity." New England Journal of Medicine. June 4; 248(23):95964.
---. 1953d. "An Alternate Approach to Obesity." American Journal of Clinical Nutrition. Jan.; 1(2):100106.
---. 1952. "Obesity." Medical Times. July; 80(7):38998.
---. 1951a. "Caloric Requirements of the Obese." Industrial Medicine and Surgery. June; 20(6):26771.
---. 1951b. "The Use of Fat in a Weight Reducing Diet." Delaware State Medical Journal. April; 23(4):7986.
---. 1949. "Obesity in Industry-The Problem and Its Solution." Industrial Medicine. June: 25960.
Peppa, M., J. Uribarri, and H. Vla.s.sara. 2003. "Glucose, Advanced Glycation End Products, and Diabetes Complications: What Is New and What Works -Council's Voice." Clinical Diabetes. Oct.; 21(4):18687.
Perkins, K. A. 1993. "Weight Gain Fol owing Smoking Cessation." Journal of Consulting and Clinical Psychology. Oct.; 61(5):76877.
Pfeiffer, R., L. McShane, M. Wargovich, et al. 2003. "The Effect of a Low-Fat, High-Fiber, Fruit and Vegetable Intervention on Rectal Mucosal Proliferation."
Cancer. Sept. 15; 98(6):116168.
Phil ips, R. L. 1975. "Role of Life-Style and Dietary Habits in Risk of Cancer Among Seventh-Day Adventists." Cancer Research. Nov.; 35(11, pt. 2):3513 22.
Phinney, S. D., A. B. Tang, C. R. Waggoner, R. G. Tezanos-Pinto, and P. A. Davis. 1991. "The Transient Hypercholesterolemia of Major Weight Loss."
American Journal of Clinical Nutrition. June; 53(6):140410.
Pierson, J. 1970. "How to Stay 10 Lbs. Thinner." Vogue. June; 15859, 18485.
Pirozzo, S., C. Summerbel , C. Cameron, and P. Glasziou. 2002. "Advice on Low-Fat Diets for Obesity." Cochrane Database of Systematic Reviews. No.
2:CD003640.
Piscatel i, R. L., G. M. Cerchio, and S. A. Kleit. 1969. "The Ketogenic Diet in the Management of Obesity." In Wilson, ed., 1969, 18590.
Pi-Sunyer, F. X. 2003. "A Clinical View of the Obesity Problem." Science. Feb. 7; 299(5608):85960.
Pi-Sunyer, F. X., and T. B. Van Ital ie. 1975. "Obesity and Diabetes." In Diabetes Mellitus, 4th edition, ed. K. E. Sussman and R. J. Metz. New York: American Diabetes a.s.sociation, 26570.
Plath, S. 1996. The Bell Jar. New York: Harper. [Original y published 1971.] Plumb, R. K. 1962. "Diet Linked to Cut in Heart Attacks." New York Times. May 17; 39.
Pol ak, M. N., E. S. Schernhammer, and S. E. Hankinson. 2004. "Insulin-Like Growth Factors and Neoplasia." Nature Reviews. Cancer. July; 4(7):50518.
Pol an, M. 2006. Omnivore's Dilemma: A Natural History of Four Meals. New York: Penguin Books.
Popper, K. R. 1979. Objective Knowledge: An Evolutionary Approach. Revised edition. Oxford: Clarendon Press.
Potts, M. 1987. "Development of 4 Products Reflects Game Plan." Was.h.i.+ngton Post. July 26; H1.
Powles, J. 2001. "Commentary: Mediterranean Paradoxes Continue to Provoke." International Journal of Epidemiology. Oct.; 30(5):107677.
Powley, T. L. 1977. "The Ventromedial Hypothalamic Syndrome, Satiety, and a Cephalic Phase Hypothesis." Psychological Review. Jan.; 84(1):89126.
Preble, W. E. 1915. "Obesity and Malnutrition." Boston Medical and Surgical Journal. Jan.June; 172:74044.
Prentice, G. 1923. "Cancer Among Negroes." British Medical Journal. Dec. 15; 1181.
Prentice, R. L., B. Caan, R. T. Chlebowski, et al. 2006. "Low-Fat Dietary Pattern and Risk of Invasive Breast Cancer: The Women's Health Initiative Randomized Control ed Dietary Modification Trial." JAMA. Feb. 8; 295(6):62942.
Preston, S. H., N. Keyfitz, and R. Schoen. 1972. Causes of Death: Life Tables for National Populations. New York: Seminar Press.
Price, R. A., M. A. Charles, D. J. Pett.i.tt, and W. C. Knowler. 1993. "Obesity in Pima Indians: Large Increases Among PostWorld War I Birth Cohorts."
American Journal of Physical Anthropology. Dec.; 92(4):47379.
Prior, I. A. 1971. "The Price of Civilization." Nutrition Today. July/Aug.; 211.
Prior, I. A., R. Beaglehole, F. Davidson, and C. E. Salmond. 1978. "The Relations.h.i.+ps of Diabetes, Blood Lipids, and Uric Acid Levels in Polynesians."
Advances in Metabolic Disorders. 9:24161.
Prior, I. A., B. S. Rose, and F. Davidson. 1964. "Metabolic Maladies in New Zealand Maoris." British Medical Journal. April 25; 1(5390):106569.
Putnam, J., J. Al shouse, and L. S. Kantor. 2002. "U.S. Per Capita Food Supply Trends: More Calories, Refined Carbohydrates, and Fats." FoodReview.
Winter; 25(3):215.
Pyorala, K. 1979. "Relations.h.i.+p of Glucose Tolerance and Plasma Insulin to the Incidence of Coronary Heart Disease: Results from Two Population Studies in Finland." Diabetes Care. MarchApril; 2(2):13141.
Qiu, W. Q., D. M. Walsh, Z. Ye, et al. 1998. "Insulin-Degrading Enzyme Regulates Extra-cel ular Levels of Amyloid Beta-Protein by Degradation." Journal of Biological Chemistry. Dec. 4; 273(49):3273038.
Quintao, E., S. M. Grundy, and E. H. Ahrens. 1971. "Effects of Dietary Cholesterol on the Regulation of Total Body Cholesterol in Man." Journal of Lipid Research. March; 12(2):23347.
Rabagliati, A. 1897. Air, Food and Exercises. London: Bail iere, Tindal & c.o.x. Rabast, U., H. Kasper, and J. Schonborn. 1978. "Comparative Studies in Obese Subjects Fed Carbohydrate-Restricted and High Carbohydrate 1,000-Calorie Formula Diets." Nutrition and Metabolism. 22(5):26977.
Rabast, U., J. Schonborn, and H. Kasper. 1979. "Dietetic Treatment of Obesity with Low and High-Carbohydrate Diets: Comparative Studies and Clinical Results." International Journal of Obesity. 1979; 3(3):20111.
Rabinowitz, D., and K. L. Zierler. 1962. "Forearm Metabolism in Obesity and Its Response to Intra-Arterial Insulin: Characterization of Insulin Resistance and Evidence for Adaptive Hyperinsulinism." Journal of Clinical Investigation. Dec.; 41:217381.
---. 1961. "Forearm Metabolism in Obesity and Its Response to Intra-Arterial Insulin: Evidence for Adaptive Hyperinsulinism." Lancet. Sept. 23; 278(7204):69092.
Ramirez, I., M. G. Tordoff, and M. I. Friedman. 1989. "Dietary Hyperphagia and Obesity: What Causes Them?" Physiology & Behavior. Jan.; 45(1):16368.
Randal , H. T. 1973. "Water, Electrolytes, and Acid-Base Balance." In Goodhart and s.h.i.+ls, eds., 1973, 32461.
Randle, P. J., P. B. Garland, C. N. Hales, and E. A. Newsholme. 1963. "The Glucose Fatty-Acid Cycle: Its Role in Insulin Sensitivity and the Metabolic Disturbances of Diabetes Mel itus." Lancet. April 13; 281(7285):78789.
Ranson, S. W., and S. L. Clark. 1964. The Anatomy of the Nervous System: Its Development and Function. 10th edition. Philadelphia: W. B. Saunders.
Ravona-Springer, R., M. Davidson, and S. Noy. 2003. "The Role of Cardiovascular Risk Factors in Alzheimer's Disease." CNS Spectrums. Nov.; 8(11):824 33. Ravussin, E. 2005. "Physiology: A NEAT Way to Control Weight?" Science. Jan. 28; 307(5709):53031.
---. 1993. "Energy Metabolism in Obesity." Diabetes Care. Jan.; 16(1 suppl.):23238.
Ravussin, E., S. Lil ioja, W. C. Knowler, et al. 1988. "Reduced Rate of Energy Expenditure as a Risk Factor for Body-Weight Gain." New England Journal of Medicine. Feb. 25; 318(8):46772.
Ravussin, E., and B. A. Swinburn. 1992. "Effect of Caloric Restriction and Weight Loss on Energy Expenditure." In Wadden and Van Ital ie, eds., 1992, 163 89. Rea, A. M. 1983. Once a River: Bird Life and Habitat Changes on the Middle Gila. Tucson: University of Arizona Press.
Reader, G., R. Melchionna, L. E. Hinkle, et al. 1952. "Treatment of Obesity." American Journal of Medicine. 13(4):47886.
Reaven, G. M. 2005. "The Insulin Resistance Syndrome: Definition and Dietary Approaches to Treatment." Annual Review of Nutrition. 25:391406.
---. 1988. "Banting Lecture 1988: Role of Insulin Resistance in Human Disease." Diabetes. Dec.; 37(12):1595607.
Reaven, G. M., A. Calciano, R. Cody, C. Lucas, and R. Mil er. 1963. "Carbohydrate Intolerance and Hyperlipemia in Patients with Myocardial Infarction Without Known Diabetes Mel itus." Journal of Clinical Endocrinology & Metabolism. Oct.; 23:101323.
Reaven, G. M., and Y. D. Chen. 1996. "Insulin Resistance, Its Consequences, and Coronary Heart Disease: Must We Choose One Culprit?" Circulation.
May; 93:178083.
Reaven, G. M., Y. D. Chen, J. Jeppesen, P. Maheux, and R. M. Krauss. 1993. "Insulin Resistance and Hyperinsulinemia in Individuals with Smal , Dense Low Density Lipoprotein Particles." Journal of Clinical Investigation. July; 92(1):14146.
Reaven, G. M., R. L. Lerner, M. P. Stern, and J. W. Farquhar. 1967. "Role of Insulin in Endogenous Hypertriglyceridemia." Journal of Clinical Investigation.
Nov.; 46(11): 175667.
Reaven, G. M., and J. M. Olefsky. 1978. "The Role of Insulin Resistance in the Pathogenesis of Diabetes Mel itus." In Advances in Metabolic Disorders, vol.
9, ed. M. Mil er and P. H. Bennet. New York: Academic Press, 31333.
Rebuffe-Scrive, M. 1987. "Regional Adipose Tissue Metabolism in Women During and After Reproductive Life and in Men." In Berry et al., eds., 1987, 82 91.
Rebuffe-Scrive, M., J. Eldh, L. O. Hafstrom, and P. Bjorntorp. 1986. "Metabolism of Mammary, Abdominal, and Femoral Adipocytes in Women Before and After Menopause." Metabolism. Sept.; 35(9):79297.
Reichley, K. B., W. H. Muel er, C. L. Hanis, et al. 1987. "Centralized Obesity and Cardiovascular Disease Risk in Mexican Americans." American Journal of Epidemiology. March; 125(3):37386.
Reid, J. C. 1858. Reid's Tramp, or, A Journal of the Incidents of Ten Months Travel Through Texas, New Mexico, Arizona, Sonora, and California.
Selma, Ala.: John Hard.
Reiser, S., E. Bohn, J. Hal frisch, O. E. Michaels IV, M. Keeney, and E. S. Prather. 1981. "Serum Insulin and Glucose in Hyperinsulinemic Subjects Fed Three Different Levels of Sucrose." American Journal of Clinical Nutrition. Nov.; 34(11):234858.
Rendle Short, A. 1920. "The Causation of Appendicitis." British Journal of Surgery. 8:17188.
Renold, A. E., and G. F. Cahil , Jr., eds. 1965. Handbook of Physiology. Section 5. Adipose Tissue. Was.h.i.+ngton, D.C.: American Physiological Society.
---. 1965a. "Preface." In Renold and Cahil , eds. 1965, 13.
---. 1965b. "Metabolism of Isolated Adipose Tissue-A Summary." In Renold and Cahil , eds., 1965, 48390.
Renold, A. E., O. B. Crofford, W. Stauffacher, and B. Jeanreaud. 1965. "Hormonal Control of Adipose Tissue Metabolism, with Special Reference to the Effects of Insulin." Diabetologia. Aug.; 1(1):412.
Rensberger, B. 1974. "Curb on Waste Urged to Help World's Hungry." New York Times. Oct. 25:81.
Research Committee. 1965. "Low-Fat Diet in Myocardial Infarction: A Control ed Trial." Lancet. Sept. 11; 286(7411):5014.
Reshef, L., Y. Olsw.a.n.g, H. Ca.s.suto, et al. 2003. "Glyceroneogenesis and the Triglyceride/Fatty Acid Cycle." Journal of Biological Chemistry. Aug. 15; 278(33):3041316.