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All About Coffee Part 170

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HEIM, L. Ueber den antiseptischen Werth des gerosteten Kaffees.

Munchener medicinische Wochenschrift, 1886, x.x.xIV: 293-312.

OPPLER. Der Kaffee als Antiseptic.u.m. Deutsche militararztliche Zeitschrift, 1885, XIV: 567-577.

GENERAL

AIGNANT OU AIGNAN. Le preste medecin, avec un traite du the, du cafe, en France. _Paris_, 1606.

B., W. Coffee, its origin, properties and virtues. _London_, 1908.

BLEGNY, N. DE. Le bon usage du the, cafe et du chocolat pour la prevention et la guerison des maladies. _Paris_, 1687.

BOUTEKOe, CORNEILLE. Le the, le cafe, et le chocolat. 1699.

BRADLEY, RICHARD. The virtue and use of coffee, with regard to the plague, and other infectious distempers. _London_, 1721. 34 pp.

BRILLIe, L., and DUPRe, E. etude sur les cafes. Communication a la Societe francaise d'hygiene. _Paris_, 1889.

CHICOU, T. Du cafe en hygiene et en therapeutique. _Paris_, 1859.

DAUPLEY, C.E. etude sur le cafe; ses applications a la medecine.

_Paris_, 1867.

ELOY, NICHOLAS F.J. Question medico-politique, si l'usage de cafe est avantageux a la sante, et s'il peut se conciler avec le bien de l'etat dans les provinces belgique. 1781.

FONTAINE. Hernie traite par l'infusion de cafe. _Paris_, 1865.

LANDARRHILCO, OSMIN. Nouvelles proprietes therapeutiques du cafe vert dans les affections du foie, les coliques hepatiques et le diabete. _Montpellier_, 1888.

LECONTE, A.H. Emploi du cafe therapeutique. _Strasbourg_, 1859.

MAGRI, D. Virtu del Kafe, bevanda introdotta nuovamente nell'

Italia. 2 ed. _Roma_, 1671, 16 pp.

MARVAUD, ANGEL. Les boissons aromatiques. Le cafe. In his, Les aliments d'epargne, _Paris_, 1874. 2 pt., pp. 292-320.

MUNDAY (MUNDY), HENRY. Opera omnia--Physica de aere vitali, esculentis, et potutentis, c.u.m appendice de pasergris in victu et chocolatu, thea, coffea, tobaco. _Leyden_, 1685.

PEt.i.t, H. De la prolongation de la vie humaine par le cafe. 2 ed.

_Paris_, 1862.

RICHET, CH. Les poisons de l'intelligence, l'alcool, le chloroforme, le haschich, l'opium, le cafe. _Paris_, 1877.

TRIFET, A. Du cafe, de ses effets sur l'homme. _Paris_, 1847.

VILLEMUS, A. Du cafe et de ses princ.i.p.ales applications therapeutiques. _Paris_, 1875.

VIREY, J.J. Nouvelles considerations sur l'histoire et les effets hygieniques du cafes et sur le genre coffea. _Paris_, 1816.

WEISS, C.C. Coffee arabica nach seiner zerstorenden Wirkung auf animalische Dunste als Schutzmittel gegen Contagion vorschlagen.

_Friberg_, 1832.

_Periodicals_

ALLEGED medicinal properties of the husk of the coffee bean, The Lancet, 1902, II: 944.

BALZAC. Traite des excitants modernes. Alcool, sucre, the, cafe, tabac. Extrait fact. de la Revue de Paris. 1852.

BENEFICIAL effects of coffee as a drink. Review of Reviews, 1906, x.x.xIII: 245-246.

BOLTENSTERN, VON. Zur Bewerkung des Kaffees als Volksgenussmittel.

Deutsche Arzte-Zeitung, 1905, 457-461.

CARON, D.A. Coffee and milk as a diet. Journal of Franklin Inst.i.tute, LXIV: 349.

DALSON, A.T., and WETHERILL, C.M. Coffee as a beverage. Journal of Franklin Inst. LX: 60-111.

DOMBROVSKI, I.F. Kofe i yevo liechebniya svoista. (Coffee and its medical properties.) Vrachebnaya Gazeta, 1901, VIII: 733-736.

DUJARDIN-BEAUMETZ. On new cardiac medicaments. Therapeutic Gazette, 1884, n. s. V: 444-449.

DUSART, O. etude critique sur l'action physiologique et therapeutique des medicaments dits antideperditeurs: cafe, coca, etc. Tribune medicale, 1874, VII: 197-200.

ENGLISH, W. Reply to objections against the use of tea and coffee.

Lancet, 1833-4, II: 75.

GOLINER. Ueber unschadlichen Kaffeegenuss. Frauenarzt, 1906, XXI: 205.

GRISWOLD, E.H. Coffee, its uses and medical qualities. Southern Pract.i.tioner, 1882, IV: 269.

HAMILTON, W. On the medical properties of the coffee arabica.

Pharmaceutical Journal, 1851, X: 450-454.

HOLLAND, J.W. Coffee as a preventive for malarial diseases.

Louisville Medical News, 1876, I: 63-65.

HORNEMANN, E. Kaffe-Sporgsmaalet. (Hygienic value of coffee.) Hygieniske Meddelelser, _Kjbenhavn_, 1864. IV: pt. 3, 286-310.

MEDICINAL properties of the husk of the coffee bean. Scientific American Supplement, Mar. 7, 1903, LV: 22-123.

ON the medical properties of coffea arabica. Pharmaceutical Journal, X: 450-454.

PAUL, J. On coffee, its medical, disinfecting, and dietetic properties. New Jersey Medical Reporter, 1851-2, V: 265, 297.

ROQUES, J. Note sur les proprietes medicales du cafe. Bulletin general de Therapeutique, 1835, VIII: 289-294.

"S. CULAPIUS." The healthfulness of coffee. Tea and Coffee Trade Journal, 1913, XXV: 27-28, 129-130, 239-240, 345-346, 449-450; 1914, XXVI: 137-138.

SQUIBB. Tea and coffee as therapeutic subst.i.tutes for coca and guarana. Ephemeris of Materia Medica, 1884, II: 637-647.

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All About Coffee Part 170 summary

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