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Essays of Michel de Montaigne Part 132

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My face and eyes presently discover my condition; all my alterations begin there, and appear somewhat worse than they really are; my friends often pity me before I feel the cause in myself. My looking-gla.s.s does not frighten me; for even in my youth it has befallen me more than once to have a scurvy complexion and of ill augury, without any great consequence, so that the physicians, not finding any cause within answerable to that outward alteration, attributed it to the mind and to some secret pa.s.sion that tormented me within; but they were deceived.

If my body would govern itself as well, according to my rule, as my mind does, we should move a little more at our ease. My mind was then not only free from trouble, but, moreover, full of joy and satisfaction, as it commonly is, half by its complexion, half by its design:

"Nec vitiant artus aegrae contagia mentis."

["Nor do the troubles of the body ever affect my mind."

--Ovid, Trist., iii. 8, 25.]

I am of the opinion that this temperature of my soul has often raised my body from its lapses; this is often depressed; if the other be not brisk and gay, 'tis at least tranquil and at rest. I had a quartan ague four or five months, that made me look miserably ill; my mind was always, if not calm, yet pleasant. If the pain be without me, the weakness and languor do not much afflict me; I see various corporal faintings, that beget a horror in me but to name, which yet I should less fear than a thousand pa.s.sions and agitations of the mind that I see about me. I make up my mind no more to run; 'tis enough that I can crawl along; nor do I more complain of the natural decadence that I feel in myself:

"Quis tumidum guttur miratur in Alpibus?"

["Who is surprised to see a swollen goitre in the Alps?"

--Juvenal, xiii. 162.]

than I regret that my duration shall not be as long and entire as that of an oak.

I have no reason to complain of my imagination; I have had few thoughts in my life that have so much as broken my sleep, except those of desire, which have awakened without afflicting me. I dream but seldom, and then of chimaeras and fantastic things, commonly produced from pleasant thoughts, and rather ridiculous than sad; and I believe it to be true that dreams are faithful interpreters of our inclinations; but there is art required to sort and understand them

"Res, quae in vita usurpant homines, cogitant, curant, vident, Quaeque agunt vigilantes, agitantque, ea si cui in somno accidunt, Minus mirandum est."

["'Tis less wonder, what men practise, think, care for, see, and do when waking, (should also run in their heads and disturb them when they are asleep) and which affect their feelings, if they happen to any in sleep."--Attius, cited in Cicero, De Divin., i. 22.]

Plato, moreover, says, that 'tis the office of prudence to draw instructions of divination of future things from dreams: I don't know about this, but there are wonderful instances of it that Socrates, Xenophon, and Aristotle, men of irreproachable authority, relate.

Historians say that the Atlantes never dream; who also never eat any animal food, which I add, forasmuch as it is, peradventure, the reason why they never dream, for Pythagoras ordered a certain preparation of diet to beget appropriate dreams. Mine are very gentle, without any agitation of body or expression of voice. I have seen several of my time wonderfully disturbed by them. Theon the philosopher walked in his sleep, and so did Pericles servant, and that upon the tiles and top of the house.

I hardly ever choose my dish at table, but take the next at hand, and unwillingly change it for another. A confusion of meats and a clatter of dishes displease me as much as any other confusion: I am easily satisfied with few dishes: and am an enemy to the opinion of Favorinus, that in a feast they should s.n.a.t.c.h from you the meat you like, and set a plate of another sort before you; and that 'tis a pitiful supper, if you do not sate your guests with the rumps of various fowls, the beccafico only deserving to be all eaten. I usually eat salt meats, yet I prefer bread that has no salt in it; and my baker never sends up other to my table, contrary to the custom of the country. In my infancy, what they had most to correct in me was the refusal of things that children commonly best love, as sugar, sweetmeats, and march-panes. My tutor contended with this aversion to delicate things, as a kind of over-nicety; and indeed 'tis nothing else but a difficulty of taste, in anything it applies itself to. Whoever cures a child of an obstinate liking for brown bread, bacon, or garlic, cures him also of pampering his palate. There are some who affect temperance and plainness by wis.h.i.+ng for beef and ham amongst the partridges; 'tis all very fine; this is the delicacy of the delicate; 'tis the taste of an effeminate fortune that disrelishes ordinary and accustomed things.

"Per qux luxuria divitiarum taedio ludit."

["By which the luxury of wealth causes tedium."--Seneca, Ep., 18.]

Not to make good cheer with what another is enjoying, and to be curious in what a man eats, is the essence of this vice:

"Si modica coenare times olus omne patella."

["If you can't be content with herbs in a small dish for supper."

--Horace, Ep., i. 5, 2.]

There is indeed this difference, that 'tis better to oblige one's appet.i.te to things that are most easy to be had; but 'tis always vice to oblige one's self. I formerly said a kinsman of mine was overnice, who, by being in our galleys, had unlearned the use of beds and to undress when he went to sleep.

If I had any sons, I should willingly wish them my fortune. The good father that G.o.d gave me (who has nothing of me but the acknowledgment of his goodness, but truly 'tis a very hearty one) sent me from my cradle to be brought up in a poor village of his, and there continued me all the while I was at nurse, and still longer, bringing me up to the meanest and most common way of living:

"Magna pars libertatis est bene moratus venter."

["A well-governed stomach is a great part of liberty."

--Seneca,Ep., 123.]

Never take upon yourselves, and much less give up to your wives, the care of their nurture; leave the formation to fortune, under popular and natural laws; leave it to custom to train them up to frugality and hards.h.i.+p, that they may rather descend from rigour than mount up to it.

This humour of his yet aimed at another end, to make me familiar with the people and the condition of men who most need our a.s.sistance; considering that I should rather regard them who extend their arms to me, than those who turn their backs upon me; and for this reason it was that he provided to hold me at the font persons of the meanest fortune, to oblige and attach me to them.

Nor has his design succeeded altogether ill; for, whether upon the account of the more honour in such a condescension, or out of a natural compa.s.sion that has a very great power over me, I have an inclination towards the meaner sort of people. The faction which I should condemn in our wars, I should more sharply condemn, flouris.h.i.+ng and successful; it will somewhat reconcile me to it, when I shall see it miserable and overwhelmed. How willingly do I admire the fine humour of Cheilonis, daughter and wife to kings of Sparta. Whilst her husband Cleombrotus, in the commotion of her city, had the advantage over Leonidas her father, she, like a good daughter, stuck close to her father in all his misery and exile, in opposition to the conqueror. But so soon as the chance of war turned, she changed her will with the change of fortune, and bravely turned to her husband's side, whom she accompanied throughout, where his ruin carried him: admitting, as it appears to me, no other choice than to cleave to the side that stood most in need of her, and where she could best manifest her compa.s.sion. I am naturally more apt to follow the example of Flaminius, who rather gave his a.s.sistance to those who had most need of him than to those who had power to do him good, than I do to that of Pyrrhus, who was of an humour to truckle under the great and to domineer over the poor.

Long sittings at table both trouble me and do me harm; for, be it that I was so accustomed when a child, I eat all the while I sit. Therefore it is that at my own house, though the meals there are of the shortest, I usually sit down a little while after the rest, after the manner of Augustus, but I do not imitate him in rising also before the rest; on the contrary, I love to sit still a long time after, and to hear them talk, provided I am none of the talkers: for I tire and hurt myself with speaking upon a full stomach, as much as I find it very wholesome and pleasant to argue and to strain my voice before dinner.

The ancient Greeks and Romans had more reason than we in setting apart for eating, which is a princ.i.p.al action of life, if they were not prevented by other extraordinary business, many hours and the greatest part of the night; eating and drinking more deliberately than we do, who perform all our actions post-haste; and in extending this natural pleasure to more leisure and better use, intermixing with profitable conversation.

They whose concern it is to have a care of me, may very easily hinder me from eating anything they think will do me harm; for in such matters I never covet nor miss anything I do not see; but withal, if it once comes in my sight, 'tis in vain to persuade me to forbear; so that when I design to fast I must be kept apart from the suppers, and must have only so much given me as is required for a prescribed collation; for if to table, I forget my resolution. When I order my cook to alter the manner of dressing any dish, all my family know what it means, that my stomach is out of order, and that I shall not touch it.

I love to have all meats, that will endure it, very little boiled or roasted, and prefer them very high, and even, as to several, quite gone.

Nothing but hardness generally offends me (of any other quality I am as patient and indifferent as any man I have known); so that, contrary to the common humour, even in fish it often happens that I find them both too fresh and too firm; not for want of teeth, which I ever had good, even to excellence, and which age does not now begin to threaten; I have always been used every morning to rub them with a napkin, and before and after dinner. G.o.d is favourable to those whom He makes to die by degrees; 'tis the only benefit of old age; the last death will be so much the less painful; it will kill but a half or a quarter of a man. There is one tooth lately fallen out without drawing and without pain; it was the natural term of its duration; in that part of my being and several others, are already dead, others half dead, of those that were most active and in the first rank during my vigorous years; 'tis so I melt and steal away from myself. What a folly it would be in my understanding to apprehend the height of this fall, already so much advanced, as if it were from the very top! I hope I shall not. I, in truth, receive a princ.i.p.al consolation in meditating my death, that it will be just and natural, and that henceforward I cannot herein either require or hope from Destiny any other but unlawful favour. Men make themselves believe that we formerly had longer lives as well as greater stature. But they deceive themselves; and Solon, who was of those elder times, limits the duration of life to threescore and ten years. I, who have so much and so universally adored that "The mean is best," of the pa.s.sed time, and who have concluded the most moderate measures to be the most perfect, shall I pretend to an immeasurable and prodigious old age? Whatever happens contrary to the course of nature may be troublesome; but what comes according to her should always be pleasant:

"Omnia, quae secundum naturam fiunt, sunt habenda in bonis."

["All things that are done according to nature are to be accounted good."--Cicero, De Senect., c. 19.]

And so, says Plato, the death which is occasioned by wounds and diseases is violent; but that which comes upon us, old age conducting us to it, is of all others the most easy, and in some sort delicious:

"Vitam adolescentibus vis aufert, senibus maturitas."

["Young men are taken away by violence, old men by maturity."

--Cicero, ubi sup.]

Death mixes and confounds itself throughout with life; decay antic.i.p.ates its hour, and shoulders itself even into the course of our advance.

I have portraits of myself taken at five-and-twenty and five-and-thirty years of age. I compare them with that lately drawn: how many times is it no longer me; how much more is my present image unlike the former, than unlike my dying one? It is too much to abuse nature, to make her trot so far that she must be forced to leave us, and abandon our conduct, our eyes, teeth, legs, and all the rest to the mercy of a foreign and haggard countenance, and to resign us into the hands of art, being weary of following us herself.

I am not excessively fond either of salads or fruits, except melons. My father hated all sorts of sauces; I love them all. Eating too much hurts me; but, as to the quality of what I eat, I do not yet certainly know that any sort of meat disagrees with me; neither have I observed that either full moon or decrease, autumn or spring, have any influence upon me. We have in us motions that are inconstant and unknown; for example, I found radishes first grateful to my stomach, since that nauseous, and now again grateful. In several other things, I find my stomach and appet.i.te vary after the same manner; I have changed again and again from white wine to claret, from claret to white wine.

I am a great lover of fish, and consequently make my fasts feasts and feasts fasts; and I believe what some people say, that it is more easy of digestion than flesh. As I make a conscience of eating flesh upon fish-days, so does my taste make a conscience of mixing fish and flesh; the difference betwixt them seems to me too remote.

From my youth, I have sometimes kept out of the way at meals; either to sharpen my appet.i.te against the next morning (for, as Epicurus fasted and made lean meals to accustom his pleasure to make s.h.i.+ft without abundance, I, on the contrary, do it to prepare my pleasure to make better and more cheerful use of abundance); or else I fasted to preserve my vigour for the service of some action of body or mind: for both the one and the other of these is cruelly dulled in me by repletion; and, above all things, I hate that foolish coupling of so healthful and sprightly a G.o.ddess with that little belching G.o.d, bloated with the fumes of his liquor--[ Montaigne did not approve of coupling Bacchus with Venus.]-- or to cure my sick stomach, or for want of fit company; for I say, as the same Epicurus did, that one is not so much to regard what he eats, as with whom; and I commend Chilo, that he would not engage himself to be at Periander's feast till he was first informed who were to be the other guests; no dish is so acceptable to me, nor no sauce so appetising, as that which is extracted from society. I think it more wholesome to eat more leisurely and less, and to eat oftener; but I would have appet.i.te and hunger attended to; I should take no pleasure to be fed with three or four pitiful and stinted repasts a day, after a medicinal manner: who will a.s.sure me that, if I have a good appet.i.te in the morning, I shall have the same at supper? But we old fellows especially, let us take the first opportune time of eating, and leave to almanac-makers hopes and prognostics. The utmost fruit of my health is pleasure; let us take hold of the present and known. I avoid the invariable in these laws of fasting; he who would have one form serve him, let him avoid the continuing it; we harden ourselves in it; our strength is there stupefied and laid asleep; six months after, you shall find your stomach so inured to it, that all you have got is the loss of your liberty of doing otherwise but to your prejudice.

I never keep my legs and thighs warmer in winter than in summer; one simple pair of silk stockings is all. I have suffered myself, for the relief of my colds, to keep my head warmer, and my belly upon the account of my colic: my diseases in a few days habituate themselves thereto, and disdained my ordinary provisions: we soon get from a coif to a kerchief over it, from a simple cap to a quilted hat; the tr.i.m.m.i.n.gs of the doublet must not merely serve for ornament: there must be added a hare's skin or a vulture's skin, and a cap under the hat: follow this gradation, and you will go a very fine way to work. I will do nothing of the sort, and would willingly leave off what I have begun. If you fall into any new inconvenience, all this is labour lost; you are accustomed to it; seek out some other. Thus do they destroy themselves who submit to be pestered with these enforced and superst.i.tious rules; they must add something more, and something more after that; there is no end on't.

For what concerns our affairs and pleasures, it is much more commodious, as the ancients did, to lose one's dinner, and defer making good cheer till the hour of retirement and repose, without breaking up a day; and so was I formerly used to do. As to health, I since by experience find, on the contrary, that it is better to dine, and that the digestion is better while awake. I am not very used to be thirsty, either well or sick; my mouth is, indeed, apt to be dry, but without thirst; and commonly I never drink but with thirst that is created by eating, and far on in the meal; I drink pretty well for a man of my pitch: in summer, and at a relis.h.i.+ng meal, I do not only exceed the limits of Augustus, who drank but thrice precisely; but not to offend Democritus rule, who forbade that men should stop at four times as an unlucky number, I proceed at need to the fifth gla.s.s, about three half-pints; for the little gla.s.ses are my favourites, and I like to drink them off, which other people avoid as an unbecoming thing. I mix my wine sometimes with half, sometimes with the third part water; and when I am at home, by an ancient custom that my father's physician prescribed both to him and himself, they mix that which is designed for me in the b.u.t.tery, two or three hours before 'tis brought in. 'Tis said that Cranabs, king of Attica, was the inventor of this custom of diluting wine; whether useful or no, I have heard disputed.

I think it more decent and wholesome for children to drink no wine till after sixteen or eighteen years of age. The most usual and common method of living is the most becoming; all particularity, in my opinion, is to be avoided; and I should as much hate a German who mixed water with his wine, as I should a Frenchman who drank it pure. Public usage gives the law in these things.

I fear a mist, and fly from smoke as from the plague: the first repairs I fell upon in my own house were the chimneys and houses of office, the common and insupportable defects of all old buildings; and amongst the difficulties of war I reckon the choking dust they made us ride in a whole day together. I have a free and easy respiration, and my colds for the most part go off without offence to the lungs and without a cough.

The heat of summer is more an enemy to me than the cold of winter; for, besides the incommodity of heat, less remediable than cold, and besides the force of the sunbeams that strike upon the head, all glittering light offends my eyes, so that I could not now sit at dinner over against a flaming fire.

To dull the whiteness of paper, in those times when I was more wont to read, I laid a piece of gla.s.s upon my book, and found my eyes much relieved by it. I am to this hour--to the age of fifty-four--Ignorant of the use of spectacles; and I can see as far as ever I did, or any other.

'Tis true that in the evening I begin to find a little disturbance and weakness in my sight if I read, an exercise I have always found troublesome, especially by night. Here is one step back, and a very manifest one; I shall retire another: from the second to the third, and so to the fourth, so gently, that I shall be stark blind before I shall be sensible of the age and decay of my sight: so artificially do the Fatal Sisters untwist our lives. And so I doubt whether my hearing begins to grow thick; and you will see I shall have half lost it, when I shall still lay the fault on the voices of those who speak to me. A man must screw up his soul to a high pitch to make it sensible how it ebbs away.

My walking is quick and firm; and I know not which of the two, my mind or my body, I have most to do to keep in the same state. That preacher is very much my friend who can fix my attention a whole sermon through: in places of ceremony, where every one's countenance is so starched, where I have seen the ladies keep even their eyes so fixed, I could never order it so, that some part or other of me did not lash out; so that though I was seated, I was never settled; and as to gesticulation, I am never without a switch in my hand, walking or riding. As the philosopher Chrysippus' maid said of her master, that he was only drunk in his legs, for it was his custom to be always kicking them about in what place soever he sat; and she said it when, the wine having made all his companions drunk, he found no alteration in himself at all; it may have been said of me from my infancy, that I had either folly or quicksilver in my feet, so much stirring and unsettledness there is in them, wherever they are placed.

'Tis indecent, besides the hurt it does to one's health, and even to the pleasure of eating, to eat greedily as I do; I often bite my tongue, and sometimes my fingers, in my haste. Diogenes, meeting a boy eating after that manner, gave his tutor a box on the ear! There were men at Rome that taught people to chew, as well as to walk, with a good grace. I lose thereby the leisure of speaking, which gives great relish to the table, provided the discourse be suitable, that is, pleasant and short.

There is jealousy and envy amongst our pleasures; they cross and hinder one another. Alcibiades, a man who well understood how to make good cheer, banished even music from the table, that it might not disturb the entertainment of discourse, for the reason, as Plato tells us, "that it is the custom of ordinary people to call fiddlers and singing men to feasts, for want of good discourse and pleasant talk, with which men of understanding know how to entertain one another." Varro requires all this in entertainments: "Persons of graceful presence and agreeable conversation, who are neither silent nor garrulous; neatness and delicacy, both of meat and place; and fair weather." The art of dining well is no slight art, the pleasure not a slight pleasure; neither the greatest captains nor the greatest philosophers have disdained the use or science of eating well. My imagination has delivered three repasts to the custody of my memory, which fortune rendered sovereignly sweet to me, upon several occasions in my more flouris.h.i.+ng age; my present state excludes me; for every one, according to the good temper of body and mind wherein he then finds himself, furnishes for his own share a particular grace and savour. I, who but crawl upon the earth, hate this inhuman wisdom, that will have us despise and hate all culture of the body; I look upon it as an equal injustice to loath natural pleasures as to be too much in love with them. Xerxes was a blockhead, who, environed with all human delights, proposed a reward to him who could find out others; but he is not much less so who cuts off any of those pleasures that nature has provided for him. A man should neither pursue nor avoid them, but receive them. I receive them, I confess, a little too warmly and kindly, and easily suffer myself to follow my natural propensions. We have no need to exaggerate their inanity; they themselves will make us sufficiently sensible of it, thanks to our sick wet-blanket mind, that puts us out of taste with them as with itself; it treats both itself and all it receives, one while better, and another worse, according to its insatiable, vagabond, and versatile essence:

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Essays of Michel de Montaigne Part 132 summary

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