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The Condition of the Working-Class in England in 1844 Part 3

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Manchester lies at the foot of the southern slope of a range of hills, which stretch hither from Oldham, their last peak, Kersallmoor, being at once the racecourse and the Mons Sacer of Manchester. Manchester proper lies on the left bank of the Irwell, between that stream and the two smaller ones, the Irk and the Medlock, which here empty into the Irwell.

On the left bank of the Irwell, bounded by a sharp curve of the river, lies Salford, and farther westward Pendleton; northward from the Irwell lie Upper and Lower Broughton; northward of the Irk, Cheetham Hill; south of the Medlock lies Hulme; farther east Chorlton on Medlock; still farther, pretty well to the east of Manchester, Ardwick. The whole a.s.semblage of buildings is commonly called Manchester, and contains about four hundred thousand inhabitants, rather more than less. The town itself is peculiarly built, so that a person may live in it for years, and go in and out daily without coming into contact with a working-people's quarter or even with workers, that is, so long as he confines himself to his business or to pleasure walks. This arises chiefly from the fact, that by unconscious tacit agreement, as well as with outspoken conscious determination, the working-people's quarters are sharply separated from the sections of the city reserved for the middle- cla.s.s; or, if this does not succeed, they are concealed with the cloak of charity. Manchester contains, at its heart, a rather extended commercial district, perhaps half a mile long and about as broad, and consisting almost wholly of offices and warehouses. Nearly the whole district is abandoned by dwellers, and is lonely and deserted at night; only watchmen and policemen traverse its narrow lanes with their dark lanterns. This district is cut through by certain main thoroughfares upon which the vast traffic concentrates, and in which the ground level is lined with brilliant shops. In these streets the upper floors are occupied, here and there, and there is a good deal of life upon them until late at night. With the exception of this commercial district, all Manchester proper, all Salford and Hulme, a great part of Pendleton and Chorlton, two-thirds of Ardwick, and single stretches of Cheetham Hill and Broughton are all unmixed working-people's quarters, stretching like a girdle, averaging a mile and a half in breadth, around the commercial district. Outside, beyond this girdle, lives the upper and middle bourgeoisie, the middle bourgeoisie in regularly laid out streets in the vicinity of the working quarters, especially in Chorlton and the lower lying portions of Cheetham Hill; the upper bourgeoisie in remoter villas with gardens in Chorlton and Ardwick, or on the breezy heights of Cheetham Hill, Broughton, and Pendleton, in free, wholesome country air, in fine, comfortable homes, pa.s.sed once every half or quarter hour by omnibuses going into the city. And the finest part of the arrangement is this, that the members of this money aristocracy can take the shortest road through the middle of all the labouring districts to their places of business, without ever seeing that they are in the midst of the grimy misery that lurks to the right and the left. For the thoroughfares leading from the Exchange in all directions out of the city are lined, on both sides, with an almost unbroken series of shops, and are so kept in the hands of the middle and lower bourgeoisie, which, out of self-interest, cares for a decent and cleanly external appearance and _can_ care for it. True, these shops bear some relation to the districts which lie behind them, and are more elegant in the commercial and residential quarters than when they hide grimy working-men's dwellings; but they suffice to conceal from the eyes of the wealthy men and women of strong stomachs and weak nerves the misery and grime which form the complement of their wealth. So, for instance, Deansgate, which leads from the Old Church directly southward, is lined first with mills and warehouses, then with second-rate shops and alehouses; farther south, when it leaves the commercial district, with less inviting shops, which grow dirtier and more interrupted by beerhouses and gin palaces the farther one goes, until at the southern end the appearance of the shops leaves no doubt that workers and workers only are their customers. So Market Street running south-east from the Exchange; at first brilliant shops of the best sort, with counting-houses or warehouses above; in the continuation, Piccadilly, immense hotels and warehouses; in the farther continuation, London Road, in the neighbourhood of the Medlock, factories, beerhouses, shops for the humbler bourgeoisie and the working population; and from this point onward, large gardens and villas of the wealthier merchants and manufacturers. In this way any one who knows Manchester can infer the adjoining districts, from the appearance of the thoroughfare, but one is seldom in a position to catch from the street a glimpse of the real labouring districts. I know very well that this hypocritical plan is more or less common to all great cities; I know, too, that the retail dealers are forced by the nature of their business to take possession of the great highways; I know that there are more good buildings than bad ones upon such streets everywhere, and that the value of land is greater near them than in remoter districts; but at the same time I have never seen so systematic a shutting out of the working-cla.s.s from the thoroughfares, so tender a concealment of everything which might affront the eye and the nerves of the bourgeoisie, as in Manchester. And yet, in other respects, Manchester is less built according to a plan, after official regulations, is more an outgrowth of accident, than any other city; and when I consider in this connection the eager a.s.surances of the middle-cla.s.s, that the working-cla.s.s is doing famously, I cannot help feeling that the liberal manufacturers, the "Big Wigs" of Manchester, are not so innocent after all, in the matter of this sensitive method of construction.

I may mention just here that the mills almost all adjoin the rivers or the different ca.n.a.ls that ramify throughout the city, before I proceed at once to describe the labouring quarters. First of all, there is the old town of Manchester, which lies between the northern boundary of the commercial district and the Irk. Here the streets, even the better ones, are narrow and winding, as Todd Street, Long Millgate, Withy Grove, and Shude Hill, the houses dirty, old, and tumble-down, and the construction of the side streets utterly horrible. Going from the Old Church to Long Millgate, the stroller has at once a row of old-fas.h.i.+oned houses at the right, of which not one has kept its original level; these are remnants of the old pre-manufacturing Manchester, whose former inhabitants have removed with their descendants into better-built districts, and have left the houses, which were not good enough for them, to a population strongly mixed with Irish blood. Here one is in an almost undisguised working- men's quarter, for even the shops and beerhouses hardly take the trouble to exhibit a trifling degree of cleanliness. But all this is nothing in comparison with the courts and lanes which lie behind, to which access can be gained only through covered pa.s.sages, in which no two human beings can pa.s.s at the same time. Of the irregular cramming together of dwellings in ways which defy all rational plan, of the tangle in which they are crowded literally one upon the other, it is impossible to convey an idea. And it is not the buildings surviving from the old times of Manchester which are to blame for this; the confusion has only recently reached its height when every sc.r.a.p of s.p.a.ce left by the old way of building has been filled up and patched over until not a foot of land is left to be further occupied.

The south bank of the Irk is here very steep and between fifteen and thirty feet high. On this declivitous hillside there are planted three rows of houses, of which the lowest rise directly out of the river, while the front walls of the highest stand on the crest of the hill in Long Millgate. Among them are mills on the river, in short, the method of construction is as crowded and disorderly here as in the lower part of Long Millgate. Right and left a mult.i.tude of covered pa.s.sages lead from the main street into numerous courts, and he who turns in thither gets into a filth and disgusting grime, the equal of which is not to be found--especially in the courts which lead down to the Irk, and which contain unqualifiedly the most horrible dwellings which I have yet beheld. In one of these courts there stands directly at the entrance, at the end of the covered pa.s.sage, a privy without a door, so dirty that the inhabitants can pa.s.s into and out of the court only by pa.s.sing through foul pools of stagnant urine and excrement. This is the first court on the Irk above Ducie Bridge--in case any one should care to look into it.

Below it on the river there are several tanneries which fill the whole neighbourhood with the stench of animal putrefaction. Below Ducie Bridge the only entrance to most of the houses is by means of narrow, dirty stairs and over heaps of refuse and filth. The first court below Ducie Bridge, known as Allen's Court, was in such a state at the time of the cholera that the sanitary police ordered it evacuated, swept, and disinfected with chloride of lime. Dr. Kay gives a terrible description of the state of this court at that time. {49} Since then, it seems to have been partially torn away and rebuilt; at least looking down from Ducie Bridge, the pa.s.ser-by sees several ruined walls and heaps of debris with some newer houses. The view from this bridge, mercifully concealed from mortals of small stature by a parapet as high as a man, is characteristic for the whole district. At the bottom flows, or rather stagnates, the Irk, a narrow, coal-black, foul-smelling stream, full of debris and refuse, which it deposits on the shallower right bank. In dry weather, a long string of the most disgusting, blackish-green, slime pools are left standing on this bank, from the depths of which bubbles of miasmatic gas constantly arise and give forth a stench unendurable even on the bridge forty or fifty feet above the surface of the stream. But besides this, the stream itself is checked every few paces by high weirs, behind which slime and refuse acc.u.mulate and rot in thick ma.s.ses. Above the bridge are tanneries, bonemills, and gasworks, from which all drains and refuse find their way into the Irk, which receives further the contents of all the neighbouring sewers and privies. It may be easily imagined, therefore, what sort of residue the stream deposits. Below the bridge you look upon the piles of debris, the refuse, filth, and offal from the courts on the steep left bank; here each house is packed close behind its neighbour and a piece of each is visible, all black, smoky, crumbling, ancient, with broken panes and window frames. The background is furnished by old barrack-like factory buildings. On the lower right bank stands a long row of houses and mills; the second house being a ruin without a roof, piled with debris; the third stands so low that the lowest floor is uninhabitable, and therefore without windows or doors.

Here the background embraces the pauper burial-ground, the station of the Liverpool and Leeds railway, and, in the rear of this, the Workhouse, the "Poor-Law Bastille" of Manchester, which, like a citadel, looks threateningly down from behind its high walls and parapets on the hilltop, upon the working-people's quarter below.

Above Ducie Bridge, the left bank grows more flat and the right bank steeper, but the condition of the dwellings on both banks grows worse rather than better. He who turns to the left here from the main street, Long Millgate, is lost; he wanders from one court to another, turns countless corners, pa.s.ses nothing but narrow, filthy nooks and alleys, until after a few minutes he has lost all clue, and knows not whither to turn. Everywhere half or wholly ruined buildings, some of them actually uninhabited, which means a great deal here; rarely a wooden or stone floor to be seen in the houses, almost uniformly broken, ill-fitting windows and doors, and a state of filth! Everywhere heaps of debris, refuse, and offal; standing pools for gutters, and a stench which alone would make it impossible for a human being in any degree civilised to live in such a district. The newly-built extension of the Leeds railway, which crosses the Irk here, has swept away some of these courts and lanes, laying others completely open to view. Immediately under the railway bridge there stands a court, the filth and horrors of which surpa.s.s all the others by far, just because it was. .h.i.therto so shut off, so secluded that the way to it could not be found without a good deal of trouble. I should never have discovered it myself, without the breaks made by the railway, though I thought I knew this whole region thoroughly. Pa.s.sing along a rough bank, among stakes and was.h.i.+ng-lines, one penetrates into this chaos of small one-storied, one-roomed huts, in most of which there is no artificial floor; kitchen, living and sleeping- room all in one. In such a hole, scarcely five feet long by six broad, I found two beds--and such bedsteads and beds!--which, with a staircase and chimney-place, exactly filled the room. In several others I found absolutely nothing, while the door stood open, and the inhabitants leaned against it. Everywhere before the doors refuse and offal; that any sort of pavement lay underneath could not be seen but only felt, here and there, with the feet. This whole collection of cattle-sheds for human beings was surrounded on two sides by houses and a factory, and on the third by the river, and besides the narrow stair up the bank, a narrow doorway alone led out into another almost equally ill-built, ill-kept labyrinth of dwellings.

Enough! The whole side of the Irk is built in this way, a planless, knotted chaos of houses, more or less on the verge of uninhabitableness, whose unclean interiors fully correspond with their filthy external surroundings. And how could the people be clean with no proper opportunity for satisfying the most natural and ordinary wants? Privies are so rare here that they are either filled up every day, or are too remote for most of the inhabitants to use. How can people wash when they have only the dirty Irk water at hand, while pumps and water pipes can be found in decent parts of the city alone? In truth, it cannot be charged to the account of these helots of modern society if their dwellings are not more cleanly than the pig-sties which are here and there to be seen among them. The landlords are not ashamed to let dwellings like the six or seven cellars on the quay directly below Scotland Bridge, the floors of which stand at least two feet below the low-water level of the Irk that flows not six feet away from them; or like the upper floor of the corner-house on the opposite sh.o.r.e directly above the bridge, where the ground floor, utterly uninhabitable, stands deprived of all fittings for doors and windows, a case by no means rare in this region, when this open ground floor is used as a privy by the whole neighbourhood for want of other facilities!

If we leave the Irk and penetrate once more on the opposite side from Long Millgate into the midst of the working-men's dwellings, we shall come into a somewhat newer quarter, which stretches from St. Michael's Church to Withy Grove and Shude Hill. Here there is somewhat better order. In place of the chaos of buildings, we find at least long straight lanes and alleys or courts, built according to a plan and usually square. But if, in the former case, every house was built according to caprice, here each lane and court is so built, without reference to the situation of the adjoining ones. The lanes run now in this direction, now in that, while every two minutes the wanderer gets into a blind alley, or, on turning a corner, finds himself back where he started from; certainly no one who has not lived a considerable time in this labyrinth can find his way through it.

If I may use the word at all in speaking of this district, the ventilation of these streets and courts is, in consequence of this confusion, quite as imperfect as in the Irk region; and if this quarter may, nevertheless, be said to have some advantage over that of the Irk, the houses being newer and the streets occasionally having gutters, nearly every house has, on the other hand, a cellar dwelling, which is rarely found in the Irk district, by reason of the greater age and more careless construction of the houses. As for the rest, the filth, debris, and offal heaps, and the pools in the streets are common to both quarters, and in the district now under discussion, another feature most injurious to the cleanliness of the inhabitants, is the mult.i.tude of pigs walking about in all the alleys, rooting into the offal heaps, or kept imprisoned in small pens. Here, as in most of the working-men's quarters of Manchester, the pork-raisers rent the courts and build pig-pens in them. In almost every court one or even several such pens may be found, into which the inhabitants of the court throw all refuse and offal, whence the swine grow fat; and the atmosphere, confined on all four sides, is utterly corrupted by putrefying animal and vegetable substances. Through this quarter, a broad and measurably decent street has been cut, Millers Street, and the background has been pretty successfully concealed. But if any one should be led by curiosity to pa.s.s through one of the numerous pa.s.sages which lead into the courts, he will find this piggery repeated at every twenty paces.

Such is the Old Town of Manchester, and on re-reading my description, I am forced to admit that instead of being exaggerated, it is far from black enough to convey a true impression of the filth, ruin, and uninhabitableness, the defiance of all considerations of cleanliness, ventilation, and health which characterise the construction of this single district, containing at least twenty to thirty thousand inhabitants. And such a district exists in the heart of the second city of England, the first manufacturing city of the world. If any one wishes to see in how little s.p.a.ce a human being can move, how little air--and _such_ air!--he can breathe, how little of civilisation he may share and yet live, it is only necessary to travel hither. True, this is the _Old_ Town, and the people of Manchester emphasise the fact whenever any one mentions to them the frightful condition of this h.e.l.l upon Earth; but what does that prove? Everything which here arouses horror and indignation is of recent origin, belongs to the _industrial epoch_. The couple of hundred houses, which belong to old Manchester, have been long since abandoned by their original inhabitants; the industrial epoch alone has crammed into them the swarms of workers whom they now shelter; the industrial epoch alone has built up every spot between these old houses to win a covering for the ma.s.ses whom it has conjured hither from the agricultural districts and from Ireland; the industrial epoch alone enables the owners of these cattle-sheds to rent them for high prices to human beings, to plunder the poverty of the workers, to undermine the health of thousands, in order that they _alone_, the owners, may grow rich. In the industrial epoch alone has it become possible that the worker scarcely freed from feudal servitude could be used as mere material, a mere chattel; that he must let himself be crowded into a dwelling too bad for every other, which he for his hard-earned wages buys the right to let go utterly to ruin. This manufacture has achieved, which, without these workers, this poverty, this slavery could not have lived. True, the original construction of this quarter was bad, little good could have been made out of it; but, have the landowners, has the munic.i.p.ality done anything to improve it when rebuilding? On the contrary, wherever a nook or corner was free, a house has been run up; where a superfluous pa.s.sage remained, it has been built up; the value of land rose with the blossoming out of manufacture, and the more it rose, the more madly was the work of building up carried on, without reference to the health or comfort of the inhabitants, with sole reference to the highest possible profit on the principle that _no hole is so bad but that some poor creature must take it who can pay for nothing better_. However, it is the Old Town, and with this reflection the bourgeoisie is comforted. Let us see, therefore, how much better it is in the New Town.

The New Town, known also as Irish Town, stretches up a hill of clay, beyond the Old Town, between the Irk and St. George's Road. Here all the features of a city are lost. Single rows of houses or groups of streets stand, here and there, like little villages on the naked, not even gra.s.s- grown clay soil; the houses, or rather cottages, are in bad order, never repaired, filthy, with damp, unclean, cellar dwellings; the lanes are neither paved nor supplied with sewers, but harbour numerous colonies of swine penned in small sties or yards, or wandering unrestrained through the neighbourhood. The mud in the streets is so deep that there is never a chance, except in the dryest weather, of walking without sinking into it ankle deep at every step. In the vicinity of St. George's Road, the separate groups of buildings approach each other more closely, ending in a continuation of lanes, blind alleys, back lanes and courts, which grow more and more crowded and irregular the nearer they approach the heart of the town. True, they are here oftener paved or supplied with paved sidewalks and gutters; but the filth, the bad order of the houses, and especially of the cellars, remains the same.

It may not be out of place to make some general observations just here as to the customary construction of working-men's quarters in Manchester. We have seen how in the Old Town pure accident determined the grouping of the houses in general. Every house is built without reference to any other, and the sc.r.a.ps of s.p.a.ce between them are called courts for want of another name. In the somewhat newer portions of the same quarter, and in other working-men's quarters, dating from the early days of industrial activity, a somewhat more orderly arrangement may be found. The s.p.a.ce between two streets is divided into more regular, usually square courts.

These courts were built in this way from the beginning, and communicate with the streets by means of covered pa.s.sages. If the totally planless construction is injurious to the health of the workers by preventing ventilation, this method of shutting them up in courts surrounded on all sides by buildings is far more so. The air simply cannot escape; the chimneys of the houses are the sole drains for the imprisoned atmosphere of the courts, and they serve the purpose only so long as fire is kept burning. {55} Moreover, the houses surrounding such courts are usually built back to back, having the rear wall in common; and this alone suffices to prevent any sufficient through ventilation. And, as the police charged with care of the streets, does not trouble itself about the condition of these courts, as everything quietly lies where it is thrown, there is no cause for wonder at the filth and heaps of ashes and offal to be found here. I have been in courts, in Millers Street, at least half a foot below the level of the thoroughfares, and without the slightest drainage for the water that acc.u.mulates in them in rainy weather! More recently another different method of building was adopted, and has now become general. Working-men's cottages are almost never built singly, but always by the dozen or score; a single contractor building up one or two streets at a time. These are then arranged as follows: One front is formed of cottages of the best cla.s.s, so fortunate as to possess a back door and small court, and these command the highest rent. In the rear of these cottages runs a narrow alley, the back street, built up at both ends, into which either a narrow roadway or a covered pa.s.sage leads from one side. The cottages which face this back street command least rent, and are most neglected. These have their rear walls in common with the third row of cottages which face a second street, and command less rent than the first row and more than the second.

By this method of construction, comparatively good ventilation can be obtained for the first row of cottages, and the third row is no worse off than in the former method. The middle row, on the other hand, is at least as badly ventilated as the houses in the courts, and the back street is always in the same filthy, disgusting condition as they. The contractors prefer this method because it saves them s.p.a.ce, and furnishes the means of fleecing better paid workers through the higher rents of the cottages in the first and third rows. These three different forms of cottage building are found all over Manchester and throughout Lancas.h.i.+re and Yorks.h.i.+re, often mixed up together, but usually separate enough to indicate the relative age of parts of towns. The third system, that of the back alleys, prevails largely in the great working-men's district east of St. George's Road and Ancoats Street, and is the one most often found in the other working-men's quarters of Manchester and its suburbs.

In the last-mentioned broad district included under the name Ancoats, stand the largest mills of Manchester lining the ca.n.a.ls, colossal six and seven-storied buildings towering with their slender chimneys far above the low cottages of the workers. The population of the district consists, therefore, chiefly of mill hands, and in the worst streets, of hand-weavers. The streets nearest the heart of the town are the oldest, and consequently the worst; they are, however, paved, and supplied with drains. Among them I include those nearest to and parallel with Oldham Road and Great Ancoats Street. Farther to the north-east lie many newly- built-up streets; here the cottages look neat and cleanly, doors and windows are new and freshly painted, the rooms within newly whitewashed; the streets themselves are better aired, the vacant building lots between them larger and more numerous. But this can be said of a minority of the houses only, while cellar dwellings are to be found under almost every cottage; many streets are unpaved and without sewers; and, worse than all, this neat appearance is all pretence, a pretence which vanishes within the first ten years. For the construction of the cottages individually is no less to be condemned than the plan of the streets. All such cottages look neat and substantial at first; their ma.s.sive brick walls deceive the eye, and, on pa.s.sing through a _newly-built_ working- men's street, without remembering the back alleys and the construction of the houses themselves, one is inclined to agree with the a.s.sertion of the Liberal manufacturers that the working population is nowhere so well housed as in England. But on closer examination, it becomes evident that the walls of these cottages are as thin as it is possible to make them.

The outer walls, those of the cellar, which bear the weight of the ground floor and roof, are one whole brick thick at most, the bricks lying with their long sides touching; but I have seen many a cottage of the same height, some in process of building, whose outer walls were but one-half brick thick, the bricks lying not sidewise but lengthwise, their narrow ends touching. The object of this is to spare material, but there is also another reason for it; namely, the fact that the contractors never own the land but lease it, according to the English custom, for twenty, thirty, forty, fifty, or ninety-nine years, at the expiration of which time it falls, with everything upon it, back into the possession of the original holder, who pays nothing in return for improvements upon it. The improvements are therefore so calculated by the lessee as to be worth as little as possible at the expiration of the stipulated term. And as such cottages are often built but twenty or thirty years before the expiration of the term, it may easily be imagined that the contractors make no unnecessary expenditures upon them. Moreover, these contractors, usually carpenters and builders, or manufacturers, spend little or nothing in repairs, partly to avoid diminis.h.i.+ng their rent receipts, and partly in view of the approaching surrender of the improvement to the landowner; while in consequence of commercial crises and the loss of work that follows them, whole streets often stand empty, the cottages falling rapidly into ruin and uninhabitableness. It is calculated in general that working-men's cottages last only forty years on the average. This sounds strangely enough when one sees the beautiful, ma.s.sive walls of newly-built ones, which seem to give promise of lasting a couple of centuries; but the fact remains that the n.i.g.g.ardliness of the original expenditure, the neglect of all repairs, the frequent periods of emptiness, the constant change of inhabitants, and the destruction carried on by the dwellers during the final ten years, usually Irish families, who do not hesitate to use the wooden portions for fire-wood--all this, taken together, accomplishes the complete ruin of the cottages by the end of forty years. Hence it comes that Ancoats, built chiefly since the sudden growth of manufacture, chiefly indeed within the present century, contains a vast number of ruinous houses, most of them being, in fact, in the last stages of inhabitableness. I will not dwell upon the amount of capital thus wasted, the small additional expenditure upon the original improvement and upon repairs which would suffice to keep this whole district clean, decent, and inhabitable for years together. I have to deal here with the state of the houses and their inhabitants, and it must be admitted that no more injurious and demoralising method of housing the workers has yet been discovered than precisely this. The working-man is constrained to occupy such ruinous dwellings because he cannot pay for others, and because there are no others in the vicinity of his mill; perhaps, too, because they belong to the employer, who engages him only on condition of his taking such a cottage. The calculation with reference to the forty years' duration of the cottage is, of course, not always perfectly strict; for, if the dwellings are in a thickly-built-up portion of the town, and there is a good prospect of finding steady occupants for them, while the ground rent is high, the contractors do a little something to keep the cottages inhabitable after the expiration of the forty years.

They never do anything more, however, than is absolutely unavoidable, and the dwellings so repaired are the worst of all. Occasionally when an epidemic threatens, the otherwise sleepy conscience of the sanitary police is a little stirred, raids are made into the working-men's districts, whole rows of cellars and cottages are closed, as happened in the case of several lanes near Oldham Road; but this does not last long: the condemned cottages soon find occupants again, the owners are much better off by letting them, and the sanitary police won't come again so soon. These east and north-east sides of Manchester are the only ones on which the bourgeoisie has not built, because ten or eleven months of the year the west and south-west wind drives the smoke of all the factories. .h.i.ther, and that the working-people alone may breathe.

Southward from Great Ancoats Street, lies a great, straggling, working- men's quarter, a hilly, barren stretch of land, occupied by detached, irregularly built rows of houses or squares, between these, empty building lots, uneven, clayey, without gra.s.s and scarcely pa.s.sable in wet weather. The cottages are all filthy and old, and recall the New Town to mind. The stretch cut through by the Birmingham railway is the most thickly built-up and the worst. Here flows the Medlock with countless windings through a valley, which is, in places, on a level with the valley of the Irk. Along both sides of the stream, which is coal black, stagnant and foul, stretches a broad belt of factories and working-men's dwellings, the latter all in the worst condition. The bank is chiefly declivitous and is built over to the water's edge, just as we saw along the Irk; while the houses are equally bad, whether built on the Manchester side or in Ardwick, Chorlton, or Hulme. But the most horrible spot (if I should describe all the separate spots in detail I should never come to the end) lies on the Manchester side, immediately south- west of Oxford Road, and is known as Little Ireland. In a rather deep hole, in a curve of the Medlock and surrounded on all four sides by tall factories and high embankments, covered with buildings, stand two groups of about two hundred cottages, built chiefly back to back, in which live about four thousand human beings, most of them Irish. The cottages are old, dirty, and of the smallest sort, the streets uneven, fallen into ruts and in part without drains or pavement; ma.s.ses of refuse, offal and sickening filth lie among standing pools in all directions; the atmosphere is poisoned by the effluvia from these, and laden and darkened by the smoke of a dozen tall factory chimneys. A horde of ragged women and children swarm about here, as filthy as the swine that thrive upon the garbage heaps and in the puddles. In short, the whole rookery furnishes such a hateful and repulsive spectacle as can hardly be equalled in the worst court on the Irk. The race that lives in these ruinous cottages, behind broken windows, mended with oilskin, sprung doors, and rotten door-posts, or in dark, wet cellars, in measureless filth and stench, in this atmosphere penned in as if with a purpose, this race must really have reached the lowest stage of humanity. This is the impression and the line of thought which the exterior of this district forces upon the beholder. But what must one think when he hears that in each of these pens, containing at most two rooms, a garret and perhaps a cellar, on the average twenty human beings live; that in the whole region, for each one hundred and twenty persons, one usually inaccessible privy is provided; and that in spite of all the preachings of the physicians, in spite of the excitement into which the cholera epidemic plunged the sanitary police by reason of the condition of Little Ireland, in spite of everything, in this year of grace 1844, it is in almost the same state as in 1831! Dr. Kay a.s.serts that not only the cellars but the first floors of all the houses in this district are damp; that a number of cellars once filled up with earth have now been emptied and are occupied once more by Irish people; that in one cellar the water constantly wells up through a hole stopped with clay, the cellar lying below the river level, so that its occupant, a hand-loom weaver, had to bale out the water from his dwelling every morning and pour it into the street!

Farther down, on the left side of the Medlock, lies Hulme, which, properly speaking, is one great working-people's district, the condition of which coincides almost exactly with that of Ancoats; the more thickly built-up regions chiefly bad and approaching ruin, the less populous of more modern structure, but generally sunk in filth. On the other side of the Medlock, in Manchester proper, lies a second great working-men's district which stretches on both sides of Deansgate as far as the business quarter, and in certain parts rivals the Old Town. Especially in the immediate vicinity of the business quarter, between Bridge and Quay Streets, Princess and Peter Streets, the crowded construction exceeds in places the narrowest courts of the Old Town. Here are long, narrow lanes between which run contracted, crooked courts and pa.s.sages, the entrances to which are so irregular that the explorer is caught in a blind alley at every few steps, or comes out where he least expects to, unless he knows every court and every alley exactly and separately.

According to Dr. Kay, the most demoralised cla.s.s of all Manchester lived in these ruinous and filthy districts, people whose occupations are thieving and prost.i.tution; and, to all appearance, his a.s.sertion is still true at the present moment. When the sanitary police made its expedition hither in 1831, it found the uncleanness as great as in Little Ireland or along the Irk (that it is not much better to-day, I can testify); and among other items, they found in Parliament Street for three hundred and eighty persons, and in Parliament Pa.s.sage for thirty thickly populated houses, but a single privy.

If we cross the Irwell to Salford, we find on a peninsula formed by the river, a town of eighty thousand inhabitants, which, properly speaking, is one large working-men's quarter, penetrated by a single wide avenue.

Salford, once more important than Manchester, was then the leading town of the surrounding district to which it still gives its name, Salford Hundred. Hence it is that an old and therefore very unwholesome, dirty, and ruinous locality is to be found here, lying opposite the Old Church of Manchester, and in as bad a condition as the Old Town on the other side of the Irwell. Farther away from the river lies the newer portion, which is, however, already beyond the limit of its forty years of cottage life, and therefore ruinous enough. All Salford is built in courts or narrow lanes, so narrow, that they remind me of the narrowest I have ever seen, the little lanes of Genoa. The average construction of Salford is in this respect much worse than that of Manchester, and so, too, in respect to cleanliness. If, in Manchester, the police, from time to time, every six or ten years, makes a raid upon the working-people's districts, closes the worst dwellings, and causes the filthiest spots in these Augean stables to be cleansed, in Salford it seems to have done absolutely nothing. The narrow side lanes and courts of Chapel Street, Greengate, and Gravel Lane have certainly never been cleansed since they were built. Of late, the Liverpool railway has been carried through the middle of them, over a high viaduct, and has abolished many of the filthiest nooks; but what does that avail? Whoever pa.s.ses over this viaduct and looks down, sees filth and wretchedness enough; and, if any one takes the trouble to pa.s.s through these lanes, and glance through the open doors and windows into the houses and cellars, he can convince himself afresh with every step that the workers of Salford live in dwellings in which cleanliness and comfort are impossible. Exactly the same state of affairs is found in the more distant regions of Salford, in Islington, along Regent Road, and back of the Bolton railway. The working-men's dwellings between Oldfield Road and Cross Lane, where a ma.s.s of courts and alleys are to be found in the worst possible state, vie with the dwellings of the Old Town in filth and overcrowding. In this district I found a man, apparently about sixty years old, living in a cow stable. He had constructed a sort of chimney for his square pen, which had neither windows, floor, nor ceiling, had obtained a bedstead and lived there, though the rain dripped through his rotten roof. This man was too old and weak for regular work, and supported himself by removing manure with a hand-cart; the dung-heaps lay next door to his palace!

Such are the various working-people's quarters of Manchester as I had occasion to observe them personally during twenty months. If we briefly formulate the result of our wanderings, we must admit that 350,000 working-people of Manchester and its environs live, almost all of them, in wretched, damp, filthy cottages, that the streets which surround them are usually in the most miserable and filthy condition, laid out without the slightest reference to ventilation, with reference solely to the profit secured by the contractor. In a word, we must confess that in the working-men's dwellings of Manchester, no cleanliness, no convenience, and consequently no comfortable family life is possible; that in such dwellings only a physically degenerate race, robbed of all humanity, degraded, reduced morally and physically to b.e.s.t.i.a.lity, could feel comfortable and at home. And I am not alone in making this a.s.sertion. We have seen that Dr. Kay gives precisely the same description; and, though it is superfluous, I quote further the words of a Liberal, {63} recognised and highly valued as an authority by the manufacturers, and a fanatical opponent of all independent movements of the workers:

"As I pa.s.sed through the dwellings of the mill hands in Irish Town, Ancoats, and Little Ireland, I was only amazed that it is possible to maintain a reasonable state of health in such homes. These towns, for in extent and number of inhabitants they are towns, have been erected with the utmost disregard of everything except the immediate advantage of the speculating builder. A carpenter and builder unite to buy a series of building sites (_i.e_., they lease them for a number of years), and cover them with so-called houses. In one place we found a whole street following the course of a ditch, because in this way deeper cellars could be secured without the cost of digging, cellars not for storing wares or rubbish, but for dwellings for human beings. _Not one house of this street escaped the cholera_. In general, the streets of these suburbs are unpaved, with a dung-heap or ditch in the middle; the houses are built back to back, without ventilation or drainage, and whole families are limited to a corner of a cellar or a garret." I have already referred to the unusual activity which the sanitary police manifested during the cholera visitation. When the epidemic was approaching, a universal terror seized the bourgeoisie of the city. People remembered the unwholesome dwellings of the poor, and trembled before the certainty that each of these slums would become a centre for the plague, whence it would spread desolation in all directions through the houses of the propertied cla.s.s. A Health Commission was appointed at once to investigate these districts, and report upon their condition to the Town Council. Dr. Kay, himself a member of this Commission, who visited in person every separate police district except one, the eleventh, quotes extracts from their reports: There were inspected, in all, 6,951 houses--naturally in Manchester proper alone, Salford and the other suburbs being excluded. Of these, 6,565 urgently needed whitewas.h.i.+ng within; 960 were out of repair; 939 had insufficient drains; 1,435 were damp; 452 were badly ventilated; 2,221 were without privies. Of the 687 streets inspected, 248 were unpaved, 53 but partially paved, 112 ill-ventilated, 352 containing standing pools, heaps of debris, refuse, etc. To cleanse such an Augean stable before the arrival of the cholera was, of course, out of the question. A few of the worst nooks were therefore cleansed, and everything else left as before. In the cleansed spots, as Little Ireland proves, the old filthy condition was naturally restored in a couple of months. As to the internal condition of these houses, the same Commission reports a state of things similar to that which we have already met with in London, Edinburgh, and other cities.

{64}

It often happens that a whole Irish family is crowded into one bed; often a heap of filthy straw or quilts of old sacking cover all in an indiscriminate heap, where all alike are degraded by want, stolidity, and wretchedness. Often the inspectors found, in a single house, two families in two rooms. All slept in one, and used the other as a kitchen and dining-room in common. Often more than one family lived in a single damp cellar, in whose pestilent atmosphere twelve to sixteen persons were crowded together. To these and other sources of disease must be added that pigs were kept, and other disgusting things of the most revolting kind were found.

We must add that many families, who had but one room for themselves, receive boarders and lodgers in it, that such lodgers of both s.e.xes by no means rarely sleep in the same bed with the married couple; and that the single case of a man and his wife and his adult sister-in-law sleeping in one bed was found, according to the "Report concerning the sanitary condition of the working-cla.s.s," six times repeated in Manchester. Common lodging-houses, too, are very numerous; Dr. Kay gives their number in 1831 at 267 in Manchester proper, and they must have increased greatly since then. Each of these receives from twenty to thirty guests, so that they shelter all told, nightly, from five to seven thousand human beings.

The character of the houses and their guests is the same as in other cities. Five to seven beds in each room lie on the floor--without bedsteads, and on these sleep, mixed indiscriminately, as many persons as apply. What physical and moral atmosphere reigns in these holes I need not state. Each of these houses is a focus of crime, the scene of deeds against which human nature revolts, which would perhaps never have been executed but for this forced centralisation of vice. {65} Gaskell gives the number of persons living in cellars in Manchester proper as 20,000.

The _Weekly Dispatch_ gives the number, "according to official reports,"

as twelve per cent. of the working-cla.s.s, which agrees with Gaskell's number; the workers being estimated at 175,000, 21,000 would form twelve per cent. of it. The cellar dwellings in the suburbs are at least as numerous, so that the number of persons living in cellars in Manchester--using its name in the broader sense--is not less than forty to fifty thousand. So much for the dwellings of the workers in the largest cities and towns. The manner in which the need of a shelter is satisfied furnishes a standard for the manner in which all other necessities are supplied. That in these filthy holes a ragged, ill-fed population alone can dwell is a safe conclusion, and such is the fact.

The clothing of the working-people, in the majority of cases, is in a very bad condition. The material used for it is not of the best adapted.

Wool and linen have almost vanished from the wardrobe of both s.e.xes, and cotton has taken their place. s.h.i.+rts are made of bleached or coloured cotton goods; the dresses of the women are chiefly of cotton print goods, and woollen petticoats are rarely to be seen on the washline. The men wear chiefly trousers of fustian or other heavy cotton goods, and jackets or coats of the same. Fustian has become the proverbial costume of the working-men, who are called "fustian jackets," and call themselves so in contrast to the gentlemen who wear broadcloth, which latter words are used as characteristic for the middle-cla.s.s. When Feargus O'Connor, the Chartist leader, came to Manchester during the insurrection of 1842, he appeared, amidst the deafening applause of the working-men, in a fustian suit of clothing. Hats are the universal head-covering in England, even for working-men, hats of the most diverse forms, round, high, broad-brimmed, narrow-brimmed, or without brims--only the younger men in factory towns wearing caps. Any one who does not own a hat folds himself a low, square paper cap.

The whole clothing of the working-cla.s.s, even a.s.suming it to be in good condition, is little adapted to the climate. The damp air of England, with its sudden changes of temperature, more calculated than any other to give rise to colds, obliges almost the whole middle-cla.s.s to wear flannel next the skin, about the body, and flannel scarfs and s.h.i.+rts are in almost universal use. Not only is the working-cla.s.s deprived of this precaution, it is scarcely ever in a position to use a thread of woollen clothing; and the heavy cotton goods, though thicker, stiffer, and heavier than woollen clothes, afford much less protection against cold and wet, remain damp much longer because of their thickness and the nature of the stuff, and have nothing of the compact density of fulled woollen cloths. And, if a working-man once buys himself a woollen coat for Sunday, he must get it from one of the cheap shops where he finds bad, so-called "Devil's-dust" cloth, manufactured for sale and not for use, and liable to tear or grow threadbare in a fortnight, or he must buy of an old clothes'-dealer a half-worn coat which has seen its best days, and lasts but a few weeks. Moreover, the working-man's clothing is, in most cases, in bad condition, and there is the oft-recurring necessity for placing the best pieces in the p.a.w.nbroker's shop. But among very large numbers, especially among the Irish, the prevailing clothing consists of perfect rags often beyond all mending, or so patched that the original colour can no longer be detected. Yet the English and Anglo- Irish go on patching, and have carried this art to a remarkable pitch, putting wool or bagging on fustian, or the reverse--it's all the same to them. But the true, transplanted Irish hardly ever patch except in the extremest necessity, when the garment would otherwise fall apart.

Ordinarily the rags of the s.h.i.+rt protrude through the rents in the coat or trousers. They wear, as Thomas Carlyle says,--{67}

"A suit of tatters, the getting on or off which is said to be a difficult operation, transacted only in festivals and the high tides of the calendar."

The Irish have introduced, too, the custom previously unknown in England, of going barefoot. In every manufacturing town there is now to be seen a mult.i.tude of people, especially women and children, going about barefoot, and their example is gradually being adopted by the poorer English.

As with clothing, so with food. The workers get what is too bad for the property-holding cla.s.s. In the great towns of England everything may be had of the best, but it costs money; and the workman, who must keep house on a couple of pence, cannot afford much expense. Moreover, he usually receives his wages on Sat.u.r.day evening, for, although a beginning has been made in the payment of wages on Friday, this excellent arrangement is by no means universal; and so he comes to market at five or even seven o'clock, while the buyers of the middle-cla.s.s have had the first choice during the morning, when the market teems with the best of everything.

But when the workers reach it, the best has vanished, and, if it was still there, they would probably not be able to buy it. The potatoes which the workers buy are usually poor, the vegetables wilted, the cheese old and of poor quality, the bacon rancid, the meat lean, tough, taken from old, often diseased, cattle, or such as have died a natural death, and not fresh even then, often half decayed. The sellers are usually small hucksters who buy up inferior goods, and can sell them cheaply by reason of their badness. The poorest workers are forced to use still another device to get together the things they need with their few pence.

As nothing can be sold on Sunday, and all shops must be closed at twelve o'clock on Sat.u.r.day night, such things as would not keep until Monday are sold at any price between ten o'clock and midnight. But nine-tenths of what is sold at ten o'clock is past using by Sunday morning, yet these are precisely the provisions which make up the Sunday dinner of the poorest cla.s.s. The meat which the workers buy is very often past using; but having bought it, they must eat it. On the 6th of January, 1844 (if I am not greatly mistaken), a court leet was held in Manchester, when eleven meat-sellers were fined for having sold tainted meat. Each of them had a whole ox or pig, or several sheep, or from fifty to sixty pounds of meat, which were all confiscated in a tainted condition. In one case, sixty-four stuffed Christmas geese were seized which had proved unsaleable in Liverpool, and had been forwarded to Manchester, where they were brought to market foul and rotten. All the particulars, with names and fines, were published at the time in the _Manchester Guardian_. In the six weeks, from July 1st to August 14th, the same sheet reported three similar cases. According to the _Guardian_ for August 3rd, a pig, weighing 200 pounds, which had been found dead and decayed, was cut up and exposed for sale by a butcher at Heywood, and was then seized.

According to the number for July 31st, two butchers at Wigan, of whom one had previously been convicted of the same offence, were fined 2 and 4 pounds respectively, for exposing tainted meat for sale; and, according to the number for August 10th, twenty-six tainted hams seized at a dealer's in Bolton, were publicly burnt, and the dealer fined twenty s.h.i.+llings. But these are by no means all the cases; they do not even form a fair average for a period of six weeks, according to which to form an average for the year. There are often seasons in which every number of the semi-weekly _Guardian_ mentions a similar case found in Manchester or its vicinity. And when one reflects upon the many cases which must escape detection in the extensive markets that stretch along the front of every main street, under the slender supervision of the market inspectors--and how else can one explain the boldness with which whole animals are exposed for sale?--when one considers how great the temptation must be, in view of the incomprehensibly small fines mentioned in the foregoing cases; when one reflects what condition a piece of meat must have reached to be seized by the inspectors, it is impossible to believe that the workers obtain good and nouris.h.i.+ng meat as a usual thing. But they are victimised in yet another way by the money-greed of the middle-cla.s.s. Dealers and manufacturers adulterate all kinds of provisions in an atrocious manner, and without the slightest regard to the health of the consumers. We have heard the _Manchester Guardian_ upon this subject, let us hear another organ of the middle-cla.s.s--I delight in the testimony of my opponents--let us hear the _Liverpool Mercury_: "Salted b.u.t.ter is sold for fresh, the lumps being covered with a coating of fresh b.u.t.ter, or a pound of fresh being laid on top to taste, while the salted article is sold after this test, or the whole ma.s.s is washed and then sold as fresh. With sugar, pounded rice and other cheap adulterating materials are mixed, and the whole sold at full price. The refuse of soap-boiling establishments also is mixed with other things and sold as sugar. Chicory and other cheap stuff is mixed with ground coffee, and artificial coffee beans with the unground article. Cocoa is often adulterated with fine brown earth, treated with fat to render it more easily mistakable for real cocoa. Tea is mixed with the leaves of the sloe and with other refuse, or dry tea-leaves are roasted on hot copper plates, so returning to the proper colour and being sold as fresh. Pepper is mixed with pounded nutsh.e.l.ls; port wine is manufactured outright (out of alcohol, dye-stuffs, etc.), while it is notorious that more of it is consumed in England alone than is grown in Portugal; and tobacco is mixed with disgusting substances of all sorts and in all possible forms in which the article is produced." I can add that several of the most respected tobacco dealers in Manchester announced publicly last summer, that, by reason of the universal adulteration of tobacco, no firm could carry on business without adulteration, and that no cigar costing less than threepence is made wholly from tobacco. These frauds are naturally not restricted to articles of food, though I could mention a dozen more, the villainy of mixing gypsum or chalk with flour among them. Fraud is practiced in the sale of articles of every sort: flannel, stockings, etc., are stretched, and shrink after the first was.h.i.+ng; narrow cloth is sold as being from one and a half to three inches broader than it actually is; stoneware is so thinly glazed that the glazing is good for nothing, and cracks at once, and a hundred other rascalities, _tout comme chez nous_. But the lion's share of the evil results of these frauds falls to the workers.

The rich are less deceived, because they can pay the high prices of the large shops which have a reputation to lose, and would injure themselves more than their customers if they kept poor or adulterated wares; the rich are spoiled, too, by habitual good eating, and detect adulteration more easily with their sensitive palates. But the poor, the working-people, to whom a couple of farthings are important, who must buy many things with little money, who cannot afford to inquire too closely into the quality of their purchases, and cannot do so in any case because they have had no opportunity of cultivating their taste--to their share fall all the adulterated, poisoned provisions. They must deal with the small retailers, must buy perhaps on credit, and these small retail dealers who cannot sell even the same quality of goods so cheaply as the largest retailers, because of their small capital and the large proportional expenses of their business, must knowingly or unknowingly buy adulterated goods in order to sell at the lower prices required, and to meet the compet.i.tion of the others. Further, a large retail dealer who has extensive capital invested in his business is ruined with his ruined credit if detected in a fraudulent practice; but what harm does it do a small grocer, who has customers in a single street only, if frauds are proved against him? If no one trusts him in Ancoats, he moves to Chorlton or Hulme, where no one knows him, and where he continues to defraud as before; while legal penalties attach to very few adulterations unless they involve revenue frauds. Not in the quality alone, but in the quant.i.ty of his goods as well, is the English working-man defrauded. The small dealers usually have false weights and measures, and an incredible number of convictions for such offences may be read in the police reports. How universal this form of fraud is in the manufacturing districts, a couple of extracts from the _Manchester Guardian_ may serve to show. They cover only a short period, and, even here, I have not all the numbers at hand:

_Guardian_, June 16, 1844, Rochdale Sessions.--Four dealers fined five to ten s.h.i.+llings for using light weights. Stockport Sessions.--Two dealers fined one s.h.i.+lling, one of them having seven light weights and a false scale, and both having been warned.

_Guardian_, June 19, Rochdale Sessions.--One dealer fined five, and two farmers ten s.h.i.+llings.

_Guardian_, June 22, Manchester Justices of the Peace.--Nineteen dealers fined two s.h.i.+llings and sixpence to two pounds.

_Guardian_, June 26, Ashton Sessions.--Fourteen dealers and farmers fined two s.h.i.+llings and sixpence to one pound. Hyde Petty Sessions.--Nine farmers and dealers condemned to pay costs and five s.h.i.+llings fines.

_Guardian_, July 9, Manchester--Sixteen dealers condemned to pay costs and fines not exceeding ten s.h.i.+llings.

_Guardian_, July 13, Manchester.--Nine dealers fined from two s.h.i.+llings and sixpence to twenty s.h.i.+llings.

_Guardian_, July 24, Rochdale.--Four dealers fined ten to twenty s.h.i.+llings.

_Guardian_, July 27, Bolton.--Twelve dealers and innkeepers condemned to pay costs.

_Guardian_, August 3, Bolton.--Three dealers fined two s.h.i.+llings and sixpence, and five s.h.i.+llings.

_Guardian_, August 10, Bolton.--One dealer fined five s.h.i.+llings.

And the same causes which make the working-cla.s.s the chief sufferers from frauds in the quality of goods make them the usual victims of frauds in the question of quant.i.ty too.

The habitual food of the individual working-man naturally varies according to his wages. The better paid workers, especially those in whose families every member is able to earn something, have good food as long as this state of things lasts; meat daily, and bacon and cheese for supper. Where wages are less, meat is used only two or three times a week, and the proportion of bread and potatoes increases. Descending gradually, we find the animal food reduced to a small piece of bacon cut up with the potatoes; lower still, even this disappears, and there remain only bread, cheese, porridge, and potatoes, until on the lowest round of the ladder, among the Irish, potatoes form the sole food. As an accompaniment, weak tea, with perhaps a little sugar, milk, or spirits, is universally drunk. Tea is regarded in England, and even in Ireland, as quite as indispensable as coffee in Germany, and where no tea is used, the bitterest poverty reigns. But all this pre-supposes that the workman has work. When he has none, he is wholly at the mercy of accident, and eats what is given him, what he can beg or steal. And, if he gets nothing, he simply starves, as we have seen. The quant.i.ty of food varies, of course, like its quality, according to the rate of wages, so that among ill-paid workers, even if they have no large families, hunger prevails in spite of full and regular work; and the number of the ill- paid is very large. Especially in London, where the compet.i.tion of the workers rises with the increase of population, this cla.s.s is very numerous, but it is to be found in other towns as well. In these cases all sorts of devices are used; potato parings, vegetable refuse, and rotten vegetables are eaten for want of other food, and everything greedily gathered up which may possibly contain an atom of nourishment.

And, if the week's wages are used up before the end of the week, it often enough happens that in the closing days the family gets only as much food, if any, as is barely sufficient to keep off starvation. Of course such a way of living unavoidably engenders a mult.i.tude of diseases, and when these appear, when the father from whose work the family is chiefly supported, whose physical exertion most demands nourishment, and who therefore first succ.u.mbs--when the father is utterly disabled, then misery reaches its height, and then the brutality with which society abandons its members, just when their need is greatest, comes out fully into the light of day.

To sum up briefly the facts thus far cited. The great towns are chiefly inhabited by working-people, since in the best case there is one bourgeois for two workers, often for three, here and there for four; these workers have no property whatsoever of their own, and live wholly upon wages, which usually go from hand to mouth. Society, composed wholly of atoms, does not trouble itself about them; leaves them to care for themselves and their families, yet supplies them no means of doing this in an efficient and permanent manner. Every working-man, even the best, is therefore constantly exposed to loss of work and food, that is to death by starvation, and many perish in this way. The dwellings of the workers are everywhere badly planned, badly built, and kept in the worst condition, badly ventilated, damp, and unwholesome. The inhabitants are confined to the smallest possible s.p.a.ce, and at least one family usually sleeps in each room. The interior arrangement of the dwellings is poverty-stricken in various degrees, down to the utter absence of even the most necessary furniture. The clothing of the workers, too, is generally scanty, and that of great mult.i.tudes is in rags. The food is, in general, bad; often almost unfit for use, and in many cases, at least at times, insufficient in quant.i.ty, so that, in extreme cases, death by starvation results. Thus the working-cla.s.s of the great cities offers a graduated scale of conditions in life, in the best cases a temporarily endurable existence for hard work and good wages, good and endurable, that is, from the worker's standpoint; in the worst cases, bitter want, reaching even homelessness and death by starvation. The average is much nearer the worst case than the best. And this series does not fall into fixed cla.s.ses, so that one can say, this fraction of the working-cla.s.s is well off, has always been so, and remains so. If that is the case here and there, if single branches of work have in general an advantage over others, yet the condition of the workers in each branch is subject to such great fluctuations that a single working-man may be so placed as to pa.s.s through the whole range from comparative comfort to the extremest need,

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The Condition of the Working-Class in England in 1844 Part 3 summary

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